Top Menu Innovations News

El Naranjo in Austin Launches Happy Hour

El Naranjo, Austin’s celebrated authentic Mexican restaurant helmed by 2022 James Beard Award-winning Chef Iliana de la Vega and her partner Ernesto Torrealba, expands their offerings with the launch of their much-anticipated Happy Hour, perfect for celebrating the season with a toast and an authentic Mexican bite.   Plus, seasonal December menu additions, featuring a Ponche flavored tequila-based cocktail […]

Cotton Patch Cafe Offers Holiday Family Meals

Make your holiday dinner hassle-free with Cotton Patch Cafe’s Homestyle for the Holidays Chef-Made Meals, starting at $45! Guests can order online or call 817-527-8584 from Dec. 1 to Dec. 19, with pickup available from Dec. 20 to Dec. 24, before 2 p.m. I have attached the menu and pricing for options like the Ultimate Spread at $140 […]

Carrabba’s Italian Grill Unveils Catering Service: Carrabba’s Sandwich Bistro

Carrabba’s Italian Grill has put the finishing touches on its new catering service, Carrabba’s Sandwich Bistro. Its menu of hearty sandwiches, crafted using high-quality ingredients and accompanied by flavorful sides and salads, is ready to feed a crowd or a few friends at parties, or for any event. Perfect for office meetings, tailgating, school events […]

Dewey’s Brings Back Fan-Favorite Yukon Cornelius Pizza

Dewey’s Pizza announced the launch of their popular seasonal pizza, the Yukon Cornelius on Tuesday, December 12, at all Dewey’s locations. Inspired by the classic loaded baked potato, the Yukon Cornelius is hearty, comforting, and nostalgic. Guests can enjoy the Yukon topped with olive oil, minced garlic, mozzarella, white cheddar, seasoned Yukon Gold Potatoes (baked […]

True Food Kitchen Cuts Seed Oils from Cooking Processes

True Food Kitchen, the award-winning, chef-led, seasonally-driven restaurant brand, announces today the brand’s unwavering commitment to delivering the highest ingredient standards–beginning with eliminating seed oils from their cooking. Founded 15 years ago by Dr. Andrew Weil on the idea that great tasting and nutritious food and thoughtfully crafted beverages can serve as the foundation for a life […]

JINYA Ramen Bar to Partner with Nakamura Ramen for Pop-Up Event in Honolulu

Los Angeles-based JINYA Ramen Bar and New York-based Nakamura Ramen are collaborating to bring a one-of-a-kind, bi-coastal ramen experience to guests in Honolulu on December 9 and 10. World-renowned Chef Shigetoshi Nakamura from Nakamura Ramen will accompany JINYA’s Corporate Executive Chef, Chef Kazuya Takebe – who is coming to Hawaii from Los Angeles – and JINYA Hawaii’s Executive Chef, […]

Fleming’s Now Serving 3-Course Winter Menu

Fleming’s Prime Steakhouse & Wine Bar announced its 3-course Winter menu, available for a limited time starting November 29 at all locations. The menu starts with a delectable Salmon Poke Wonton amuse bouche that features avocado crema, seaweed caviar, mezcal mustard ponzu, and pea shoots. The first course is a refreshing Citrus Frisée Salad that […]

Maggiano’s Announces Lineup of Family-Style Meals

Maggiano’s Little Italy is continuing to celebrate the holiday season by providing delicious options for upscale winter gatherings with family-style dine-in, carryout options and winter menu features for December! In the spirit of togetherness, Maggiano’s will also have their doors open to anyone who doesn’t feel like turning on the oven this Christmas Eve, New Year’s […]

IHOP Releases Menu Items Inspired by Upcoming ‘Wonka’ Movie

IHOP announced it is celebrating the magic of Warner Bros. Pictures’ Wonka with a lineup of limited time only offerings inspired by the new film. IHOP is a must-experience dining destination this holiday season with fun, exclusive menu items and offers that need to be tasted to be believed. Through this partnership, nine whimsical food and beverage […]

California Pizza Kitchen Rolling Out New LTOs for Holiday Season

With the holiday season around the corner, California Pizza Kitchen is rolling out three new limited time only menu items to celebrate. Starting November 14, guests can enjoy two new dishes and a specialty cocktail, inspired by festive flavors. Guests who love CPK’s bold and creative pizza flavors will be pleased to see the Neapolitan […]