Kasia Bednarz didn’t grow up thinking about “clean eating.” She grew up eating potatoes because that’s what her family could afford.
Today, she’s the Founder and CEO of FARE—a fast-casual brand proving that fast food and real food don’t have to be enemies. Built on scratch-made recipes, zero seed oils, zero refined sugars, FARE has grown from a farmers’ market table to 10 Chicago locations, with Charlotte opening this fall.
Hacienda Tulum, a new Mexican fine dining steakhouse from longtime friends and restaurateurs Nicolas Geeraerts and Tommy Mitsios, the owners of Tulum Tacos & Tequila, officially opens its doors on the Long Beach boardwalk. Located at 180 Boardwalk with ocean views and direct beach access, Hacienda Tulum is a year-round restaurant built around the concept […]
The Georgia Restaurant Association (GRA) is proud to announce the finalists for the 2026 Georgia Restaurant Association Crystal of Excellence (GRACE) Awards. Celebrating its 18th year, the GRACE Awards recognize the people and organizations whose leadership and talent continue to strengthen Georgia’s restaurant and hospitality industry. Peers nominate finalists, giving members of Georgia’s hospitality community the […]
Delmonico’s Hospitality Group (DHG), parent company of the historic Delmonico’s restaurant, today opened Boogie Bakery & Bistro, a new all-day bakery and bistro at 4015 Broadway in Washington Heights. The restaurant serves breakfast, lunch, and dinner six days a week, with sourdough baked fresh on site at the heart of the menu. Boogie Bakery & […]
J. Alexander’s, the premier dining destination recognized for its wood-fired cuisine, classic American fare and exceptional service, is preparing to bring its signature experience to Gilbert this November at 2192 SanTan Village Pkwy. The opening will mark the brand’s second Arizona location, following its 2025 Chandler debut. In preparation for its opening, J. Alexander’s is […]
State of Play Hospitality will open its second Flight Club venue in Texas on Friday, Oct. 23, at Village on the Parkway in Addison, marking the Social Darts concept’s Dallas-Fort Worth debut. Known for reimagining the classic British game of darts into an interactive, tech-enabled social experience, Flight Club blends the thrill of friendly competition […]
Family-friendly wing spot Jefferson’s is bringing back its “Coach of the Year” program once more, launched in celebration of National Coaches Day on Oct. 6. Now in its fourth year, the program has, in the last few years, honored dozens of coaches across all five states where Jefferson’s has locations: Kansas, Missouri, Tennessee, Alabama, and […]
Sauce, a leading first-party ordering, delivery and retention platform for restaurants, today announced a strategic partnership with Grubhub, a leading U.S. food-ordering and delivery marketplace. Through the partnership, Sauce will become a direct ordering and delivery partner available to Grubhub merchants, enabling restaurants to support direct sales while leveraging Grubhub’s nationwide delivery network for fulfillment. […]
Sushi by Boū, the largest omakase brand in the U.S., today celebrates the grand opening of its newest location at Trump National Doral Miami, the renowned Miami golf resort. The new restaurant features a 20-seat omakase counter, Sushi by Boū’s largest to date, as the company builds on its success at hospitality destinations and sets […]
Subscribe to FS Insider
"*" indicates required fields
