How does a 43-year-old steakhouse keep filling its dining room as national competitors move into town? Himmel Hospitality Group CEO Chris Himmel and chef-partner Robert Sisca join the podcast to discuss how Boston’s Grill 23 keeps longtime regulars coming back while attracting a new generation of guests. Along the way, they share what it takes to deliver on 800-cover nights, how they balance signature dishes with menu updates, and why decades of reinvestment and staff loyalty are helping set the stage for two new restaurants in 2027.
Eddie Merlot’s Introduces Limited-Time Holiday Menu and Gift Card Promotion
Eddie Merlot’s has introduced a limited-time holiday menu featuring premium steaks, seafood, and seasonal wine pairings, available November 3 through January 4 at all locations. The menu includes five featured entrées, including a 34-ounce Garlic Chili Tomahawk Ribeye, made with Certified Angus beef and marinated in fresh garlic chili oil. The dish is intended to […]
Anthony’s Coal Fired Pizza & Wings Announces Merchandise Giveaways
As the holiday season approaches, Anthony’s Coal Fired Pizza & Wings is giving guests more reasons to celebrate. Throughout November, the restaurant brand is spreading holiday cheer with two in-restaurant merchandise giveaways featuring exclusive Anthony’s-branded bags, along with additional opportunities for guests to participate in the brand’s holiday celebrations. On Friday, November 6, guests can […]
TGI Fridays to Offer Free Meals to Veterans on Veterans Day
TGI Fridays will honor veterans with a complimentary meal at participating U.S. restaurants on Wednesday, November 11, in recognition of Veterans Day. Veterans who present a valid military ID can receive a free meal when dining in between 11 a.m. and 7 p.m. The offer includes a choice of four entrées from a select menu […]
Flight Club Opens Flagship Location in New York City
Flight Club, the world’s first Social Darts experience from global social entertainment operator State of Play Hospitality, officially opens on Wednesday, Nov. 11 at 31 Union Square West, bringing its tech-enabled take on the traditional game of darts to one of Manhattan’s most notable hospitality addresses. The concept’s highly anticipated New York debut marks Flight Club’s […]
Glory Days Grill Offers Thanksgiving Feasts
Glory Days Grill is offering Thanksgiving Feasts for families looking for prepared holiday meals, with pre-orders available through November 23. The restaurant chain is offering two family-sized meal options, including a feast serving four people for $79 and a larger option serving eight people for $139. Each meal includes roasted turkey breast with gravy, cranberries, […]
Hickory Tavern Unveils ‘Hickory Holidays’ with Private Events, Catering, and Gift Card Deals
Hickory Tavern is giving Carolinians more ways to come together this holiday season with Hickory Holidays, highlighting private celebrations, group dining, catering, and seasonal gifting at its 16 locations across North and South Carolina. From company parties and team dinners to family gatherings at the restaurants or catered celebrations at home and the office, the […]
Beverly’s Downtown Brings Fresh Take on Mexican Cuisine to Historic Fort Worth Building
The much-anticipated Mexican concept from the owners of Cousin’s BBQ and fine dining, award-winning The Mont is set to open in Downtown Fort Worth Tuesday, November 10. Beverly’s Downtown, a vibrant, ingredient-driven concept inspired by the diverse flavors of Mexico, will open in the basement of the historic Hogan Building at 901 Houston St, Fort Worth, TX […]
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