Produced by the National Institute of Allergy and Infectious Diseases (NIAID), this highly magnified, digitally colorized scanning electron microscopic (SEM) image, revealed ultrastructural details at the site of interaction of numerous yellow colored, Middle East respiratory syndrome coronavirus (MERS-CoV) viral particles, located on the surface of a Vero E6 cell, which had been colorized blue.
Primary Category
Research
Navigating the Coronavirus Crisis
The exterior of a J. Alexander's restaurant.
Primary Category
Chain Restaurants
J. Alexander’s Turnaround is Moving Ahead of Schedule
Primary Category
Chain Restaurants
Dave & Buster’s Warns of Potential Bankruptcy
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Though Boomtown Brewery specializes in on-tap beer, it began canning during the pandemic.
Bars, Breweries, and Wineries Find Ways to Survive

They're tapping clever tactics to safely serve patrons, both on-site and online.

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Clear glasses in a restaurant in the city street.
A Restaurateur's Top Tips to Turn a Profit During COVID
Cracker Barrel exterior of restaurant.
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Oreo slice from The Cheesecake Factory.
The 30 Sit-Down Chains Making the Most Money Per Restaurant

These 30 full-service brands earn the most per units in the U.S. 

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Steak and a side at Texas Roadhouse restaurant.
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Metro Diner platter of food for Easter.
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Bowl of chocolate fondue at The Melting Pot.
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It wants to open more than 30 restaurants by 2024. 

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Metro Diner platter of food for Easter.
Metro Diner Morphs into the Restaurant Brand of the Future
Fruity Pebbles waffle at Grumpy's restaurant.
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Special Reports

Produced by the National Institute of Allergy and Infectious Diseases (NIAID), this highly magnified, digitally colorized scanning electron microscopic (SEM) image, revealed ultrastructural details at the site of interaction of numerous yellow colored, Middle East respiratory syndrome coronavirus (MERS-CoV) viral particles, located on the surface of a Vero E6 cell, which had been colorized blue.
Navigating the Coronavirus Crisis
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