From Texas Pete Dust dry rub wings to the hot sauce in their Texas Pete® Chocolate Porter, Gary Brown, of Boondocks Brewing Taproom & Restaurant in West Jefferson, NC, incorporates the bold, balanced flavors of Texas Pete
sauces in many of his signature restaurant recipes and brews. Want to find out how you can add Texas Pete to your menu? Learn more at texaspetefoodservice.com
Newport Beach’s Garden-to-Table Concept 608 Dahlia Debuts Seasonal Fall Menu
608 Dahlia, the renowned garden-to-table dining destination nestled within the picturesque Sherman Library and Gardens, debuts a seasonal fall menu. Crafted by executive chef and owner Jessica Roy, the new menu showcases the peak-of-season ingredients, celebrating the vibrant flavors and colors of Southern California. Chef Roy, a culinary visionary and winner of multiple national TV […]
Pasque and Stellar Jay Open in Downtown Denver Hotel Populus
Pasque and Stellar Jay, the vibrant nature-inspired restaurants located within Populus – the urban hotel that blends nature-inspired design with environmentally conscious hospitality – are now open in downtown Denver. Helmed by Executive Chef Ian Wortham, Pasque is an all-day dining destination featuring seasonally driven, nature-based cuisine; while Stellar Jay, is a lively rooftop restaurant, bar, and outdoor terrace […]
Tavern in the Square to Celebrate 20th Anniversary in November
Tavern in the Square is marking its 20th anniversary this November. Over the past two decades, this independent, proudly local restaurant group has expanded to 16 locations across New England, including a new venture in New Hampshire. Since its founding in 2004 in Cambridge, MA, Tavern in the Square has grown across Massachusetts, Rhode Island, and […]
East Coast Wings Launches ‘Say Cheese’ Burger Skillet
East Coast Wings + Grill (ECW+G), a full service, family dining franchise that is the ultimate casual dining spot for wing lovers, is bringing a cheesy new limited time only addition to its fall menu. Beginning October 15, guests at all participating locations can dive into the savory delight of the limited-time ‘Say Cheese’ Burger Skillet. […]
Home Run Inn to Celebrate National Tavern-style Pizza Day with Special Offers and Donation
Home Run Inn (HRI) is the founder of National Tavern-Style Pizza Day on October 22. With roots as a tavern on Chicago’s Southside since 1923 and officially serving its signature crispy crust since the early 1940’s, Mayor Brandon Johnson cheers on Home Run Inn for the first celebration on Tuesday, October 22, 2024 that will be filled with special offers and a donation to […]
Black Bear Diner Opens Latest Restaurant in Garden City, Kansas
Black Bear Diner, a leading full-service family dining concept known for its cabin-themed dining experience, announced the opening of its newest location in Garden City, Kansas. The franchise-owned diner is the latest Midwest addition to the company’s expanding portfolio and marks the second location in the state. The opening builds on recent growth for the […]
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