The National Restaurant Association today recognized the most groundbreaking equipment on the global foodservice market for 2010.
International Franchise Association selects Direct Technology Innovations as preferred vendor for range of services.
Convotherm by Cleveland features antibacterial handle that is medically and ecologically safe.
After its successful show last year, the United Fresh Produce Association believes its presentation of the latest food safety technology and practices will go well again this spring.
The leading provider of online employee scheduling and communications technology for the restaurant industry launches its new mobile site.
A restaurant professional incorporates experience and technology to implement WiFi internet to attract customers to restaurants.
MobiDines prepares to debut its new mobile technology at next month's NRA Show in Chicago.
The National Restaurant association recognized the Evolution Elite fryer for being one of the greenest on the market.
Glenn Haertel will be the company's new executive vice president of Sales and Marketing, and Patrick Baca will fill the role of chief technology officer.
PAR appointed Edwin Soladay president of Partech, Inc. and Gregory T. Cortese executive vice presidentof PAR Technology Corporation