Special Reports

The 2021 Restaurant Buyer’s Guide

Each year, FSR's Buyer's Guide presents a fresh crop of products to help restaurants take their businesses to the next level. Thanks to the industry's penchant for innovation and creative problem solving, there's never a shortage of exciting tools, equipment, software, foodstuffs, furniture, and more. ...

The 18 Best Culinary Schools in America

Although the academic year ahead will look very different, these culinary schools remain dedicated to training the next generation of restaurant professionals while adapting their on-campus policie ...

The FSR 50

Taking a closer look at the 50 top-grossing full-service restaurants within the U.S.

32 Rising Restaurant Stars

FSR’s annual report returns with a look at the foodservice superstars who are making waves and shaping the industry.

FSR 50: America’s Top 50 Emerging Restaurant Chains

This collection of 50 emerging chains with 50 or fewer locations offers plenty of insight into how a full-service restaurant concept can grow. We’ve got the numbers driving the most exciting chains—and tips that will help your growing brand chart its own world domination. ...