
Fire Department Coffee’s first foray into the ready-to drink space leverages the same proprietary process the brand developed six years ago. Its flagship flavor, Nitro Irish Cream, infuses real whiskey and cream into coffee but is still nonalcoholic. The other three varieties are Nitro-Charged Latte, Nitro-Charged Shellback Espresso, and Nitro Vanilla Bean Bourbon. firedeptcoffee.com

One of the latest flavors in the Fresh Victor line of premium, cold-pressed juice mixers balances the tart and sweet notes of grapefruit with the savory bite of sea salt. Each 64-ounce bottle yields about 21 custom beverages. The fresh juice mixer can be simply paired with seltzer or blended into cocktails and nonalcoholic libations. Strawberry & Lemon flavor is also among the new releases. shop.freshvictor.com

Monin Americas’ Neutral Beverage Base is a flavorless, clean-label product that imparts a thicker, smoother consistency in frozen beverages, like milkshakes, frozen lemonades, iced lattes, and cocktails. The 64-ounce operator-friendly bottle delivers the same thickening and consistency benefits of powdered frappé bases, but with just the press of a pump. monin.com

Award-winning cocktail bar and restaurant Alley Twenty Six expanded its line of premium cocktail mixers to include pomegranate and passionfruit, the latter of which won the N.C. Speciality Food contest. In addition to these new varieties, the line includes strawberry, raspberry, blood orange, and tonic syrup. (Read more here.) alleytwentysixsyrups.com

The newest flavor in Delysia’s extensive collection, Golden Dark Drinking Chocolate is handcrafted using 72 percent bittersweet chocolate with morsels of gold chocolate dotted throughout the mix. Created from caramelized sugars and milk fat, gold chocolate’s natural hue provides a honeyed chocolate taste, making it an ideal dessert option or base for cocktails. delysia.com

Watermelon Simple Sweet Tea combines pure cane sugar, premium Red Diamond Tea, and a distinct watermelon flavor. Conveniently packaged in a filter bag with pre-mixed sugar, Simple Sweet Tea eliminates the need to measure sugar, train waitstaff on sugar-to-tea ratios, and stir un-dissolved sugar. reddiamondbevservice.com

In response to the growing demand for nonalcoholic craft cocktails, Greenbar has expanded its zero-proof line to include Hibiscus UnSpritz. Featuring notes of hibiscus, lemon, lavender, jasmine, bergamot, baking spices, and more, the Hibiscus UnSpritz is formulated to take the place of an afternoon aperitif. greenbardistillery.com

Appealing to increasing demand for global flavors, Bollygood sparkling beverages are a fresh take on nimbu pani, a popular limeade drink in South India. Available in two flavors—Lime Basil Cumin and Lemon Ginger Mint—the nonalcoholic effervescent beverages can be served as is or incorporated into cocktails. bollygood.com