Events

Beverly Hills’ Somni Awarded Two Michelin Stars
John Tesar Spotlights The Granary ‘Cue & Brew's Summer Chef Collaboration Series
North Carolina Hospitality Leaders Recognized at Annual Award Ceremony
'Taste the Florida Keys with Chef Michelle Bernstein' to Air February 1
'Women’s Restaurant Week' to Kick Off August 26 in Chicago
10 Reasons to Attend the New England Food Show
10 Top Reasons to Attend the 2018 NRA Show
11 Tips on How to Survive Your First NRA Show
11th Annual Bedford Blues & BBQ Festival Slated for August 30
12th Annual StarChefs International Chefs Congress Unveils Lineup
18th Annual WingFest Sets Date for March
2018 RAMMY Award Winners Unveiled in 21 Categories
2018 RAMMY Awards Finalists Announced
2019 RAMMY Award Finalists Announced
2019’s Breakout Brand: Walk-On’s Sheds its Underdog Status
38th Annual RAMMY Awards to Be Held July 26
40th Annual RAMMY Awards to Return In-Person in July
5 Habits of Highly Successful Event Managers
5 Reasons to Love Pasta & Celebrate World Pasta Day
5 Things We Learned at Food & Wine Classic in Aspen
7 Things to Know Before Starting a Food or Beverage Competition
7 Ways Restaurants Can Boost Their Bottom Lines By Getting Inventive with Events
A Guide to the 2017 NRA Show in Chicago
A Preview to The 2023 National Restaurant Association Show
ACF Culinary Arts Competition Set for September
ACF Education Foundation Celebrates Apprentices in Special Week
ACF to Host Acclaimed Chefs and Experts at 2017 National Convention
AfterWords to Present at BlueStar’s VARTECH 2017
Alaska Seafood Partners with Non-Profit C-CAP for SWAP Meat Demo
Alice Waters, Danny Grant Teaming Up for One-Night Event at Maple & Ash
All You Care to Eat Easter Feast Returns at Shoney's
All-Star Chef Lineup for 2017 World Culinary Showcase Announced
Alon Shaya Takes the Stage at Seaport District NYC’s Seaport Food Lab
Alpana Singh and CHECK, PLEASE! Return on October 25
Alpana Singh returns to WTTW’s CHECK, PLEASE!
Alto-Shaam Announces Behind-the-Scenes Tours of Javits Center Banqueting System
American Culinary Federation Announces 2018 Events
American Culinary Federation Announces National Award Winners
Andre’s Bistro & Bar to Honor Anthony Bourdain During Las Vegas Restaurant Week
Angus Barn Owner Van Eure Earns Industry Legends Award
Annual Wine Symposium at Surry to Feature Industry Experts
Another Broken Egg Café Celebrates National Eggs Benedict Day
Applications for James Beard Foundation’s Scholarship Program Open April 1
Arbella to Welcome Public Chicago's Benjamin Pavlichek
Arizona Cocktail Week Launches Cocktail Contest
Arizona Cocktail Week Unveils Week-Long Lineup
Asian American Business Roundtable to be Held in January
ASPA Chef Advocate Wins Annual Seafood Competition
Atlanta's Atkins Park Celebrates 100th Anniversary
Atlanta’s 8Arm to Host Five-Course Wine Dinner on October 24
Atlanta’s Canoe to Host Scotch Dinner with BenRiach Distillery in September
Attend Equality in Foodservice: A Virtual Roundtable Series for Change
Avocados From Mexico Bringing 'AvoHappiness' to South by Southwest
Award-Winning Chef Andrew Zimmern to Judge the Forever Oceans, Culinary Institute of America Kahala Klash
B&B Ristorante to Host Babbo Ristorante e Enoteca Pop-Up Dinner June 23
B.R. Cohn Winery and Olive Oil Company Resumes With 2nd Annual Sonoma Extra Virgin Festival
B.R. Cohn Winery, Olive Oil Company Host 2nd Annual Sonoma Extra Virgin Festival
Baconfest Chicago Unveils 2017 Menu
Balls Arancini Italiani to Exhibit at National Restaurant Association Show
Bar Louie Teams Up with Sammy Hagar for Cabo de Mayo Fiesta
BeaverTails to Exhibit at National Restaurant Association Show
Beer Festival Brewvival Revives Pub Dining in Charleston
Behavior Change the Focus at Consumer Food Safety Education Conference
BelGioioso Cheese Wins Four Medals at World Championship Cheese Contest
Bennigan’s to Give Away Free Sandwiches on National Monte Cristo Day
Ben’s Chili Bowl Owner Virginia Ali Wins Duke Zeibert Capital Achievement Award
Ben’s Kosher Delicatessen Celebrates the New Year with Rosh Hashanah Dinner
Bill of Fare Conference Brings Star-Studded Celebration to New Orleans
Billy Beane, Jon Taffer Headline First Conference Focused on Restaurant Revenue Growth
BJ’s Restaurant & Brewhouse Launches Fundraiser for Alzheimer’s and Brain Awareness Month
Black Angus Steakhouse Announces One-Night-Only Wine Dinner Experience
Black Angus Steakhouse Turning 58 with Birthday Bash Event
Black Angus to Host its Tequila Dinner Experience on August 4
Black Restaurant Week and Pepsi Join Forces
Blackbird to Host Star-Studded Chef Dinners Starting with Suzanne Goin
Bob Evans to Hold 50th Annual Farm Festival in October
Bokamper’s Sports Bar Celebrates National Beer Day with BOGO Deal
Bokamper’s to Honor Law Enforcement and First Responders on September 11
Bokamper’s to Host Sixth Annual Halloween Bash
Boundary Stone Hosting Events on New Year’s Eve and Day
C&S Restaurant Group to Honor Anthony Bourdain's Legacy
C&S Restaurant Group to Host Annual Feast of the Seven Fishes
C-CAP Benefit Raises Nearly $1,000,000
California High School Students Gear Up for ProStart Cup
California Statewide Culinary Competition Goes Virtual
Cameron Mitchell Restaurants Honors Restaurant Leaders
Cameron Mitchell Restaurants Partnering with Marchesi di Barolo
Cameron Mitchell Restaurants Recognizes Leaders at Conference
Carla Hall to Host James Beard Foundation Awards
Carolina Brewery Celebrates 25 Years with Two Events
Carpigiani Announces Winners of Chicago Gelato Challenge
Carpigiani Announces Winners of Los Angeles Gelato Festival World Masters Challenge
Carrabba’s Announces Four-Course Wine Dinner Event
Carrabba’s Hosting Carnevale Celebration March 20 for $40 Per Person
Carrabba’s Raising Money to Fight Breast Cancer with Think Pink Wine Dinner
Casi Cielo Celebrates Día de los Muertos with Special Five Course Menu
Catersource 2018 Returns to Las Vegas
Celebrity Chef ‘Birthright’ Features All-Star Lineup
Certified Angus Beef Brand Honors Restaurateur Stars
Chapel Hill's Crook's Corner to Launch Monthly Supper Club Program
Charleston Wine + Food Festival Taking Place in March
Chase Elliot Partners with Hooters for Breast Cancer Awareness Month
Cheese to Confections at the Winter Fancy Food Show
Chef Adam Hegsted, Vision Marketing Unveil Northwest Culinary Event
Chef Brian Tsao and KsE Singer Jesse Leach to Host 'Small Bites of Hope'
Chef Chris Cosentino Announces All-star Lineup for Special Dinner Series
Chef David Burke, Andrea Correale Announce Exclusive Catering Collaboration
Chef Deborah VanTrece to Cook at ‘Cheers, Queers’ Dinner at the James Beard House
Chef Gastón Acurio to Visit 3 Restaurants for Fundraising Tour
Chef Jeremiah Tower to Guest at CRAVE NW Culinary Festival
Chef Joseph McFadden to Compete in World Tapas Competition
Chef Kent Rathbun Headlines Park & Palate Lineup
Chef Lineup Released for the Springer Mountain Farms Southern Wing Showdown
Chef Liz Barwick Named 2019 National Lamb Jam Champion
Chef Mark Stark Tops at San Francisco Lamb Jam BBQ Bash
Chef Massimo Bottura Launching New Season of Chef Jose Mendin’s Celebrated Series
Chef Michelle Bernstein to Receive 2017 TORCH Award
Chef Nick DiGiovanni Joins Celebrity Judge Panel for Forever Oceans Kahala Klash
Chef Rick Bayless Celebrates Frontera Grill’s 30th Anniversary
Chef Scott Crawford Announces Hurricane Relief Events
Chef Steve McHugh Announces 4th Cured for a Cure Dinner
Chef Troy Guard to Bring Back TAG Restaurant for One Night Only
Chef Troy Guard to Collab with James Beard Award-Winner Rocco DiSpirito
Chefs Bring the Flavors to Louisiana to Atlanta at Pop-up Event
Chefs Club Presents Fat Rice by Abe Conlon as New Two Month Residency
Chefs Collaborative to Host 8th Annual Chef Summit in Atlanta
Chef Lineup Announced for Ina Pinkney’s 80th Birthday Bash
Chianti Classico and Eataly Team Up
Chicago Cubs' Tom Ricketts to speak at NRA Show on 'Defying the Curse'
Chicago Will be Home to the U.S. Pizza Museum this Summer
Chicago Winery to Construct Floral Installation for National Flower Day
Chicago's 16” on Center Serves Up Sound Bites to Remember
Chicago's Coco Pazzo to Celebrate 25th Anniversary All Year
Chicago's Dining Scene Proves its Resiliency Yet Again
Chicago's GreenRiver to Host Dinner to Raise Awareness for Mental Health
Chicago's Italian Village Restaurants Celebrating 90 Years
Chicago's Spiaggia Hosting Special Valentine's Day Dinner
Chicago's Tzuco to Celebrate Anniversary with 5-Course Dinner and Wine Pairing
Children's Bureau to Host Cooking Demo by 9-year-old Food Activist
City Tap Welcomes Beer Lovers to Nashville for Craft Brewers Conference
Coast Packing Hosting 3rd Annual #LardLovers Recipe Contest
Coca-Cola Wins Women’s Foodservice Forum Manufacturing Award
Cochon555 Unveils NYC Chef Lineup
Cocktails in The City Making LA Debut in Fall
Commander's Palace Announces Chef Meg & Company Dinner Series
Commander's Palace to Host American Cuisine and Hospitality Symposium
Commander’s Palace Chef Meg & Company Dinner Series to Return in August
Commander’s Palace Hosting Virtual Wine and Cheese Fundraiser for Hurricane Ida
Copper & Kings to Host Gathering for Cocktail & Spirits Writers in December
CORE Honors IMI Agency and Rodney Strong Wine Estates at Founders’ Dinner