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Chain Restaurants
East Coast Wings + Grill Expands in North Carolina
Applebee’s Launches July's Drink of the Month, the Malibu Dollarmama
BJ's Restaurants Opens in Tennessee
Buffalo Wild Wings Hits 1,000 Locations
CraftWorks Selects ServiceChannel to Provide Facility Services to 140 Locations
East Coast Wings + Grill Unveils New Menu and Pricing
Golden Corral Adds Slow-Smoked Sirloin and Shrimp Trio to Its Summer Lineup
Mellow Mushroom Launches Meatless Monday Promotion
Snooze, An A.M. Eatery Opens First East Location in Charlotte
True Food Kitchen to Open Las Vegas Location in Caesars Palace in 2020
"Inspired." Menu at P.F. Chang's Features Southeast Asian Flavors
$2.99 Mimosas at Metro Diner Start February 9
$5 Create-Your-Own Combos Return to On The Border
'America's Best Pizza Chain' Takes Aim at 100 Restaurants
'Extraordinary' Conditions Sink TGI Fridays' $380M Sale
'Historically High' Wings Cripple Sales at Buffalo Wild Wings
'I Want My Baby Back' Campaign Returns to Chili's
'More Work to be Done' at Ignite Restaurant Group as Sales Decline
'Sales Have Begun to Rebound' at STK
10 Better-Burger Chains Searing the Competition
100,000 Applebee's Tables Get Tech Treatment
11 Chain Restaurants With Veterans Day Deals
110 Grill and Evviva Trattoria Opening New Locations on June 16
110 Grill Continues to Expand, Opens 10th Location
110 Grill Expanding to Middletown, New York
110 Grill Expanding with Boosted Sales, 'Scratch-Kitchen' Approach
110 Grill Opens Newest Location in Wrentham, Massachusetts
110 Grill Plans 29th Location for Millbury, Massachusetts
12 Casual-Dining Chains Hitting the Comeback Trail
12 High-Performing Restaurant Chains to Watch
12 of the Most Successful Emerging Restaurant Chains
12 Restaurant Chains Primed to Outlast COVID
13 Casual Restaurants with Major Franchise Plans
13 Restaurant Chains That Defied the COVID Odds
132 Jobs Being Cut at Buffalo Wild Wings' Corporate Office
14 Chains Shattering the Sports Bar Status Quo
14 Restaurant Chains Ready for Lift-Off in 2018
14 Restaurant Power Players to Watch in 2022
19 of America's Most Iconic Steakhouse Chains
2015's Most Allergy-Friendly Restaurant Chains
2018 Was a Promising Year for Chain Restaurants
2018's Breakout Brand: The Incomparable Lost Cajun
2019’s Breakout Brand: Walk-On’s Sheds its Underdog Status
2020’s Breakout Brand: Another Broken Egg Cracks the COVID Code
3 Palm Restaurants to Offer Easter Prime Rib Special
3 Reasons Darden is Crushing the Competition
3 Takeaways from Darden’s Bombshell Announcement
3 Ways Cracker Barrel Plans to Reignite its Business
30 Hooters Locations Coming to Southeast Asia
30-Year-Old Johnny Rockets Has Restaurants in 30 Countries
3Q Domestic Sales Down 5.2 Percent at Applebee's
4.9M DoorDash Users Affected by Data Breach
40 Years and a Pandemic Later, Native Grill & Wings is More Relevant than Ever
49-Unit IHOP Franchisee Files for Bankruptcy
5 Red Lobster Properties Sold for $19.4 Million
51-Year Legacy Inspires Expansion at Bob & Edith’s Diner
6 of America's Classic Italian Chains
6 of America's Essential Seafood Chains
6 Restaurants that Filed Bankruptcy in 2021
60 Years Later, IHOP Is Taking Pancakes to the People
7 Ascending Restaurant Groups to Watch in 2021
7 Restaurant Chains Feeding America's Breakfast Boom
7 Surging Breakfast Chains Ready to Grow in 2022
8 Emerging Restaurant Chains Redefining the Industry
8 Lessons Chain Restaurants Can Teach Independents
9 Breakout Restaurant Chains on the Rise
A Bennigan’s Franchisee is Living The American Dream
A Better Chili's Begins to Take Shape
A Diner with a Cult Following is Ready to Expand Across America
A Neighborly Approach
A New Menu Revitalizes Maggiano’s Little Italy
A New York Scale of Mind
A Price Rush in Casual Dining? Not So Fast, Darden Says
A Reenergized Buffalo Wild Wings Gets Back to its Roots
A Reenergized Rosa Mexicano Prepares to Grow Again
A Revitalized Denny's Surges Into the New Year
A Sale Could Be in Ruby Tuesday's Future
A Special Sizzle
A Turnaround Expert Takes the Helm at Logan’s Roadhouse, Old Chicago
Abuelo’s Adds New LTOs for Winter
Abuelo’s Hosting Back-to-School Week Fundraiser
Abuelo’s Introduces No Antibiotics Ever Chicken to Menu
Abuelo’s Launches Spicy New Menu Items for Fall
Abuelo’s Offering $10 Lunch Entrées All June
Abuelo’s Offering Free Delivery Through April 8
Abuelo’s Offering Grande Burrito, Durango Burrito for $7.99 on National Burrito Day
Abuelo’s Partners with CAULIPOWER
Acquisition Boosts Chili’s Second Quarter Company Sales
ACSI Report Shows Customer Satisfaction Holding Steady
Activist Investor Calls for Removal of Buffalo Wild Wings' CEO
Activist Pushes Dine Brands to Spin Off IHOP
Activist Pushes Outback to Sell or Spinoff Other Brands
Activist Seeks More Seats on Bloomin’s Board
Activist Targets Outback Steakhouse. Is a Sale Next?
Activist Urges Del Frisco's to Consider Sale of Company
Additional Development Not Being Considered for Bagger Dave’s
After 'Disappointing' Year, Red Robin Plots its Comeback
After 'Incredible Year,' Dave & Buster's Has Big Plans for 2016
After 24 Years of Brand Equity, Turning Point Sets Eyes on Franchising
After Conquering Florida, Quality-Driven Duffy’s is Ready for More
After Massive Deal, Crafthouse Sets Sights on National Growth
After Record-Breaking Year, Walk-On’s Plans 18 New Locations for 2018
Agave & Rye Asks Restaurants to Donate Healthcare Supplies
Agave & Rye Expanding to Columbus in September
Agave & Rye Headed to Indianapolis in Fall
Agave & Rye Opening in Chattanooga on October 13
Agave & Rye Opening in Columbus, Ohio, in May
Agave & Rye’s Ambitious Plan to Open 100 Locations
Al Fares Restaurant Group Opens 12th Johnny Rockets Restaurant In The United Arab Emirates
All Day Happy Hour is Coming to TGI Fridays on June 23
All Eyes on First Watch: Why the Breakfast Leader is Just Getting Started
All You Can Eat Pancakes are Back at IHOP
All You Can Eat Riblets & Chicken Tenders Return to Applebee's for $12.99
All You Care to Eat Easter Feast Returns at Shoney's
All-You-Can-Eat Pancakes Return to IHOP for $3.99
Allen Corey Joins Quickcue's Board of Directors
Amazon Puts Restaurant Industry on Alert with Delivery Deal
America's 'No. 1 Mexican Restaurant' is Growing Again
America's Top 10 Family-Dining Chains
America's Top 50 Emerging Restaurant Chains
America's Top Restaurant Chains: By the Numbers
American Blue Ribbon Holdings Names New Chief Administrative Officer
American Blue Ribbon to Emerge from Bankruptcy with Fewer Units, New Structure
American Restaurant Concepts Acquires Interest In Wing Nutz
America’s Oldest Tex-Mex Chain Rings in 100 with Enchiladas and Excitement
America’s Top 10 Restaurant Groups
AMICI Headed to Atlanta's The Mark
Amici Italian Café Awards 20-Unit Development Deal for the Southeast
Analyze the Franchise
Angelic Cox’s 'The Jerk Man Burger' Wins Red Robin's Annual Golden Award
Angry Crab Shack Breaking Into Georgia with 3-Store Deal
Angry Crab Shack Donates $10K to Houston Food Bank
Angry Crab Shack has the Attitude to Make it Big
Angry Crab Shack Opens in the Greater Houston Area
Angry Crab Shack Opens Outside Las Vegas
Angry Crab Shack Plans Seattle Debut
Angry Crab Shack Ready to Ride Momentum Into 2021
Another Broken Egg and Tabasco Spice Up the Fall
Another Broken Egg Café Will Raise Money for Nonprofits When it Opens in Charlotte
Another Broken Egg Café Adds 12 Locations to Pipeline
Another Broken Egg Cafe Announces May Giveaway for National Egg Month
Another Broken Egg Café Announces New Barista Reserve Coffee
Another Broken Egg Cafe Announces Second Alabama Location
Another Broken Egg Café Celebrates National Eggs Benedict Day
Another Broken Egg Cafe Coming to Dallas Area
Another Broken Egg Cafe Debuts New Design at Three Florida Restaurants
Another Broken Egg Cafe Expanding in Jacksonville, Florida
Another Broken Egg Cafe Expanding to Columbia
Another Broken Egg Cafe Expanding to Williamsburg
Another Broken Egg Café Expands into South Florida
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Kitchen Equipment
How to Diagnose Walk-in Refrigerators and Freezers at Your Restaurant
Unified Brands Rolls Out SmartSteam Pro Boilerless Steamer
86 Repairs Releases Annual Report of Repairs and Maintenance Insights
Franchising
MTY Food Group to Buy Famous Dave's Parent for $200M
Twin Peaks Seeks Growth in More International Markets
Twin Peaks Signs Deal to Expand in North Carolina
Chain Restaurants
The FSR 50
Full-Service Restaurant Chains, Ranked by Sales
Riko's Thin Crust Pizza Opens in Florida
Delivery
Off-Premises Operator Kitchen United Raises $100 Million
The ONE Group Hospitality Opens Ghost Kitchen in Austin
Firebirds Wood Fired Grill Launches Flybuy Pickup Systemwide
Marketing & Promotions
How to Market Your Restaurant, Minus the Big Budget
The Cheesecake Factory Rolls Out Gift Card Bonus Promotion
Friendly's to Offer Free Sundae with Purchase from 'Happy Ending' Menu
Food Safety
Is Your Ghost Kitchen Following Proper Safety Protocols?
Tranzonic Expands Contract Converting Services for Dry and Presaturated Wipes
Remote Auditing is Here to Stay for Restaurants, and Why That's a Good Thing
Labor & Employees
Restaurants Must Take These Actions to Retain Workers
Chef Joe Flamm to Lead Culinary Operations at Chicago's BLVD Steakhouse
Union Square Hospitality Group Names Patti Hoban Simpson Chief Administrative Officer
Menu Innovations
How the Art of Sous Vide Can Assist with Food Inflation
BJ’s Restaurants Brings Back Fan-Favorite S’mores Pizookie
Golden Corral Adds Wings, Chicken, and Tenders to Buffet Menu
Finance
STK, Kona Grill Use Value to Drive Industry-Leading Results
Kitchen United Wants to Help Restaurants' Off-Premises Evolution
Savory Fund Invests in Restaurant Tech Company 86 Repairs
Consumer Trends
Scammers Try to Extort Restaurants with Negative Google Reviews
What Will Food Halls Look Like After the Pandemic?
Los Angeles Likely to See New Mask Mandates
Technology
Wings and Rings Brings Robotics Into the Kitchen
Pizza Ranch Chooses POS Platform Revel Systems
Eureka! Launches 'Friends with Benefits' Loyalty Program
Beverage
Tequila Gets its Shot with Mixologists and Customers Alike
North Italia Rolls Out 'Summer Sips' Program with Unique Cocktails
iPourIt Names Christopher Braun CEO
Restaurant Design
Metro Diner Turns to Quick Service as Off-Premises Rises
RealFood Promotes Two Design Team Members
Philadelphia's Elwood Restaurant Completes Outdoor Patio
Chef Profiles
How Castellucci Hospitality Group Brought Mujō to Life
Wild Thyme Restaurant Group to Open New Concept, Kai Lounge
Commander’s Palace Chef Meg & Company Dinner Series to Return in August
Casual Dining
Texas Roadhouse is Emerging Even Stronger than Before
Wahlburgers to Open at Foxwoods Resort Casino in Connecticut
Fogo de Chão Signs Deal to Enter Canada for First Time