The National Restaurant Association issued the following statement regarding the House passage of the Regulatory Relief for Small Businesses, Schools, and Nonprofits Act (H.R.
As part of its mission to continue growing its reach and presence in the casual dining segment, On The Border Mexican Grill & Cantina announced the addition of Monte Batson as its new Chief Ope
Snagajob, a marketplace for hourly work, announced that Matthew Roberts, former CEO of OpenTable, was appointed to the company’s board of directors.
Cameron Mitchell Restaurants recently recognized eight associates and three concepts for their outstanding performance in 2016.
The National Restaurant Association issued a statement of support for the House introduction of the Regulatory Relief for Small Businesses, Schools, and Nonprofits Act (H.R.
Hazem Ouf announced Thursday that he has resigned his position as president/CEO and vice chairman of American Blue Ribbon Holdings effective October 1.
Terry Kohler, CEO of Sheboygan-based Windway Capital Corporation, the parent corporation of Vollrath Company, died Tuesday. He was 82.
The Living Room, a new small plates restaurant and lounge in Hyatt Regency Chicago, welcomed the mixology talent of Brian Kim.
Smallman Galley, the country’s first restaurant incubator, will be accepting applications for its second class of chefs on October 1.
Fox Restaurant Concepts hired former Starbucks executive Christine Barone as chief executive officer of True Food Kitchen, an innovative restaurant brand founded by hospita