The Adolphus Announces Re-Opening of The French Room
The Adolphus, the storied downtown hotel synonymous with timeless Dallas style, unveiled the vibrant return of The French Room.
Restaurant Design
IdeaWork Studios Brands Chef Zarate’s Rosaliné
IdeaWork Studios recently created the brand for acclaimed Chef Ricardo Zarate’s West Hollywood eatery, Rosaliné.
How NYC's Financial District Became America's Most Alluring Restaurant Market
Lower Manhattan arguably has more marquee chefs now than Las Vegas.
A Michigan Restaurant Group is Out to Give History New Life
Mapping a timeline of the buildings that house Michigan restaurant group Union Joints’ seven concepts is much like chronicling the development of an entire community.
Historic Occidental Grill & Seafood Unveils Revitalized Space
Stately elegance and contemporary polish merge in renovations recently completed at Occidental Grill & Seafood, the iconic Washington restaurant that has hosted presidents and diplomats for 111 ...
Tony Roma's is Revamped, Reenergized, and Growing Again
At Tony Roma’s flagship location on humming International Drive in Orlando, Florida, some of the booths were tearing apart. Aging wall art hung in cramped, carpeted rooms.
Toronto-based Navigate Design Expands Presence to NYC
Fully integrated, architecture and design firm Navigate Design announced the company’s expansion with the opening of an office in New York City.
The Confidante’s Bird & Bone Restaurant Concludes Renovations
The Confidante hotel, located in Miami’s mid-beach neighborhood along famed Collins Avenue, is proud to announce the conclusion of a six-month renovation to its lobby-level Bird & Bone restaura ...
2nd Ave Lighting Embellishes The William Vale Hotel
Grand splendor and a contemporary chic look were key ingredients used to create the custom architectural lighting fixtures for the William Vale Hotel, which is located at 55 Wythe Ave. ...
6 of America's Essential Outdoor Dining Experiences
From sweeping skyline views and serene natural elements to games and gardens, some of today’s most spirited outdoor-dining spaces minimize the challenges with clever solutions.
