Solving Restaurant Kitchen Electrical Issues
Electrical problems in your restaurant’s kitchen not only can shut your service down they can be dangerous.
Restaurant Design
6 Easy and Budget-Friendly Restaurant Revamp Ideas
Remodelling a working restaurant is a costly and disruptive undertaking for restaurateurs.
Make Your Restaurant Stand Out With These 6 Design Trends
Have you ever felt like you’ve walked into the same restaurant a hundred times?
RealFood Promotes Two Design Team Members
RealFood Hospitality, Strategy & Design (RealFood), a premier strategy and foodservice design advisory firm serving the global hospitality industry, announced the promotions of two key members ...
Philadelphia's Elwood Restaurant Completes Outdoor Patio
In September of 2016, Elwood chef/owner Adam Diltz submitted his original zoning permit submission for a back patio outdoor dining area at his Fishtown restaurant.
Metro Diner Turns to Quick Service as Off-Premises Rises
Metro Diner’s strategy dramatically changed when COVID hit. Co-chairman Hugh Connerty calls it the “Netflix effect.”
Shakur Estate to Open Restaurant Tupac Envisioned in LA
A popup restaurant inspired by Tupac Shakur’s life and legacy is set to open for a limited time in LA across from the Wake Me When I’m Free Museum exhibit about Tupac at the LA Live, according to ...
Meet Outback's New Growth Driver
Outback didn’t need the pandemic to realize the importance of a new prototype.
Hash Kitchen Creates Next-Gen Design with Harrison
Home to Arizona’s biggest build-your-own Bloody Mary bar, Hash Kitchen is taking its acclaimed brunch to the next level in Phoenix this fall.
Agave & Rye's 'Epic' Vision Spreads to New Markets and Concepts
Yavonne Sarber doesn’t have many misgivings about the future of dine-in. The demand is “absolutely there,” she says. Lines at Agave & Rye in the evenings, and Sarber’s new concept, S.O.B. ...
