Foods, a new line of products from Spain’s most prestigious small producers hand-picked by Chef José Andrés, is pleased to announce availability at Southern Season stores starting this October.
The selection of artisanal imported Spanish foods marries modern cuisine with Spanish tradition, delivering products that capture the flavor, life and passion of Spain. “I believe in tradition and innovation, authenticity and passion,” says Andrés. “Spain is a fascinating mix of people, but if there is one thing all Spaniards share, it's a love of food and drink. My friends there are some of the finest artisans committed to quality, and I can't wait to share their creations with the people of America!”
Southern Season will carry a number of products from the José Andrés Foods line, including:
- Extra Virgin Olive Oils
- Sherry Vinegars
- Artisanal Potato Chips made with Extra Virgin Olive Oil & Himalayan Pink Salt
- Traditional Vegetable Classics
- Tinned Galician Sea Food
- Picos Camperos
- Pan de Pagès
- Classic Spanish Olives
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.