Red Book Solutions yesterday introduced the Source-2-Source solution, which coordinates corporate management strategies and store-level executions. “This integrated, critical task-management resource allows retail and hospitality executives to assign, in real time, priority tasks at the store level that don’t necessarily occur in a normal day,” says Gregory Thiesen, president and CEO of Red Book Solutions. […]

Aramark will provide a culinary experience and guidance to help them make better choices in support of environmental sustainability. At the International Guest Chef Culinary Showcase, held in New York City on October 16, Aramark guests will savor haute cuisine created from locally grown food and heirloom fruits and vegetables and experience dining practices that […]

NSF International today announced the first call for nominations for its 2007 Food Safety Leadership Awards (FSLA) Program. Foodservice operators, manufacturers, researchers and members of academia may be nominated. NSF staff will review nominations for each award category, and forward this information to each selection committee member. An independent expert selection will then evaluate all […]

At its booth in McCormick this afternoon, NSF International announced the six winners of the third annual Food Safety Leadership Awards. At its booth in McCormick this afternoon, NSF International announced the six winners of the third annual Food Safety Leadership Awards. The awards program honors individuals and organizations for demonstrating excellence in food safety, […]

The International Franchise Association has appointed Victoria J. Adams as director of political affairs. Adams will be responsible for developing and implementing overall strategy for the association's political action committee, FranPAC, as well as fund raising and coordinating IFA's activities to provide maximum effectiveness in achieving the organization's legislative agenda. IFA, the "voice of franchising," […]

This year’s theme “Keep Hands Clean with Good Hygiene” focuses on proper handwashing procedures and how to emphasize their importance within the workplace. “We are thrilled to offer yet another great way for operators to get involved in National Food Safety Education Month,” Mary M. Adolf, president and chief operating officer of the NRAEF, says […]

Triarc Cos. Inc. (NYSE:TRY), a U.S. holding company and franchiser of Arby's restaurants, said on Wednesday it had named Francis McCarron chief financial officer. The company said in a statement that Mr. McCarron would replace John Barnes when Barnes, 53, retires on or about June 30. McCarron, 44, had been Triarc's senior vice president for […]