There has never been a better moment to create new hospitality experiences.
4 Tips Your Restaurant Needs to Manage an Insurance Claim
In this industry, it’s not a matter of if accidents will happen—it’s when. From slips and falls on wet surfaces, to kitchen fires and equipment failures, a restaurant can incur losses any number of ways, often because of property and liability claims. As restaurants continue to navigate workforce shortages and inflated food and supply costs, […]