Today, #FairKitchens, a global movement driving change to secure a healthier and more sustainable foodservice industry, is launching a new leadership training program, free to any hospitality busin ...
The New England Consulting Group announced Werner von Pein as a Principal and Advisor to its CPG, family-owned and private equity practice teams.
Sophie’s Kitchen Inc., a disruptive innovator and rapidly growing leader in the plant-based food industry, announced that it has secured a $5.6 million investment that was led by Billy Goat Brands ...
Leading global brand owner and marketer Marquee Brands and MSK Foods, operating company for Martha Stewart Kitchen, announced the official launch today of MSK's high-quality frozen food selection i ...
Berry Global Group, Inc. announced plans to expand its foodservice packaging manufacturing operations in North America as part of its long-term strategic growth commitments.
Unlike many career paths, the culinary world doesn't require a certificate or degree for entry.
In reflecting on the pandemic’s enduring effects on hospitality, culinary schools haven’t been top of mind for most.
Margherita Italian Meats, a dry sausage, cured deli meats and pizza toppings brand, has opened entries for its Celebrate Autentico!
Emmi Roth, in partnership with Emmi Group, has acquired Athenos, which includes the No. 1 feta in the U.S.
The HAVI Group, LP, a global, privately-owned company that operates businesses providing services in supply chain, sourcing, and consumer engagement to leading global brands, announced it has acqui ...
