Following the successful completion of the Advanced Cooking: Japanese Cuisine course on December 13, nine students at The Culinary Institute of America became the first American recipients of the C
RedDot Brands, a U.S.-based manufacturer of custom, proprietary dispenser systems, announced that it has signed a marketing, sales, and distribution agreement with Independent Medical Co-Op, Inc.
Kendall College Trust, a 501 (c) (3) not-for-profit providing financial support to students at Kendall College, announced a positive year of growth as it continues fostering the next generation of
NETWORK announced it has entered into a national agreement for food packaging distribution with Whole Foods Market.
In September, First Financial Bank announced a realignment within the bank to support its Premier Business Bank strategy to focus on deepening relationships with clients.
The chairman and CEO of Nashville-based Shoney’s Corporation, David Davoudpour, joined Metro Nashville Public Schools (MNPS) Director Dr.
College campuses are prime markets for full-service restaurants.
The shortage of skilled kitchen labor: That's what everyone keeps talking about, and it isn't going to change any time soon.
In 2010, the University of Southern California readied for a foodservice facelift.