Non-Commercial

Sophie’s Kitchen Inc., a disruptive innovator and rapidly growing leader in the plant-based food industry, announced that it has secured a $5.6 million investment that was led by Billy Goat Brands ...

Berry Global Group, Inc. announced plans to expand its foodservice packaging manufacturing operations in North America as part of its long-term strategic growth commitments.

Margherita Italian Meats, a dry sausage, cured deli meats and pizza toppings brand, has opened entries for its Celebrate Autentico!

Emmi Roth, in partnership with Emmi Group, has acquired Athenos, which includes the No. 1 feta in the U.S.

The HAVI Group, LP, a global, privately-owned company that operates businesses providing services in supply chain, sourcing, and consumer engagement to leading global brands, announced it has acqui ...

September is Hunger Action Month. Currently, there are over 42 million people facing food insecurity in the US, including 13 million children.

US Foods Holding Corp. announced the newest group of culinary and hospitality students selected to join the US Foods Scholars program.

C3 (Creating Culinary Communities), the fastest-growing global food-tech platform founded by hospitality mogul Sam Nazarian, announced today a partnership with Brightline, the only provider of mode ...

The nonprofit Gluten Intolerance Group’s (GIG) Gluten-Free Food Service (GFFS) program has launched the GFFS Coaching Program, an initiative designed to provide onsite guidance to restaurants going ...

An affiliate of Peak Rock Capital, a leading middle-market private investment firm, announced today the sale of Louisiana Fish Fry Products, Inc. to MidOcean Partners.