For those looking to upgrade their Thanksgiving spread – whether celebrating alone or with loved ones – Red Lobster is serving up inspiration for a warm (and some may say cheesy) twist that is sure ...
Bill Hansen Catering (BHC) announced the acquisition of Catering by Lovables and the renaming of the beloved brand to Lovables Catering + Kitchen.
Harris Williams, a global investment bank specializing in M&A advisory services, announced that it advised Indulge Desserts Intermediate Holdings, LLC (Indulge Desserts), a portfolio company of ...
The new ‘Introduction to Pastry’ online course, a partnership between Rouxbe, the leading online culinary school, and The French Pastry School, the only culinary school in the United States dedicat ...
MC Group | Icon, one of the leading brand implementation companies in the United States, announced today that it has changed its name to Stratus. The rebranding comes one year after MC Group and Ic ...
Smithfield Culinary, the foodservice organization under Smithfield Foods dedicated to culinary arts and innovation, has opened entries for its Ready. Set. Good2Go!
Engelman’s Bakery, a Shoreline Equity Partners portfolio company, announced the appointment of Fred LeFranc as Chief Executive Officer. Mr.
Don Hinshaw, The Sterno Group CEO, has announced his retirement effective December 31, and Craig Carnes, Group President, Foodservice Products Group, will become CEO of The Sterno Group effective J ...
All industries and sectors have faced adversity during the pandemic, but a few have been so greatly impacted that their modus operandi may never look the same.
86 Repairs, which is working to transform repairs and maintenance for restaurant groups in North America, just released a comprehensive study covering key insights and never-before-seen data about ...
