Industry News

Tripadvisor launched Menu Connect, an online listings management solution that enables restaurants to easily publish, update and manage their menu and business information across an expansive…

Grumpy’s Restaurant, voted Jacksonville’s “Best Overall Restaurant,” has just opened its second location in Middleburg.

Paisley, the upscale Indian restaurant with a focus on regional specialties from the North, South and Eastern parts of the country, is now officially open for outdoor and indoor dining,…

Anthony Zaller was recently elected Chair of the Board of Directors for the California Restaurant Association Foundation (CRAF), a non-profit that invests in and empowers California's restaurant…

Wild American Shrimp, the American Shrimp Processors Association (ASPA)’s marketing program for wild-caught Gulf and South Atlantic Shrimp, announced a call for nominations for 

Huddle House, is officially opening for business in McMinnville, Tennessee. The new location, which is slated to open on October 7, is located at 937 Smithville Hwy.

RAVE Restaurant Group, Inc., the parent company of Pizza Inn and Pie Five Pizza, announced today the hiring of two new leaders—Darren Webb as director of development for RAVE, supporting both…

Slater’s 50/50, the full-service restaurant concept known for its signature 50/50 burger patty made with 50 percent ground bacon and 50 percent ground beef, will continue expanding its Southern…

As we enter October, the holidays are just around the corner and IHOP is ready to celebrate.

Hooters Girls are asking the nation to #GiveAHoot in the fight against breast cancer during Hooters month-long October fundraising campaign in honor of National Breast Cancer Awareness Month.

Encina—a warm and inviting neighborhood restaurant offering New American cuisine will open to the public on Friday, October 9 for happy hour and dinner Monday through Saturday (with Saturday/…