Industry News

January 11, 2022

Black Bear Diner announced plans to bring its one-of-a-kind, bear-themed dining concept and classic, home-style comfort food to more cities across Texas.

January 10, 2022

Sodexo announced that it has agreed to acquire Frontline Food Services (d/b/a Accent Food Services), an important player in the fast-growing convenience market in North America.

January 10, 2022

Following the purchase of the historic boutique hotel, The Frenchmen Hotel (417 Frenchmen St., New Orleans, LA 70116) in June 2021, award-winning entrepreneur Robert Thompson’s hospitality firm,…

January 10, 2022

Denny’s announced that the company will partner with REEF, the largest operator of virtual restaurants, logistics, and proximity hubs in North America, to provide new delivery options from virtual…

January 10, 2022

Sam Nazarian, the innovative Founder and CEO of C3 (Creating Culinary Communities), continues to elevate the global food tech platform’s talent roster by naming Pasha Mehran as Chief…

January 10, 2022

Legendary New York Steak House Peter Luger is coming to Caesars Palace in Las Vegas at the end of 2022.

January 10, 2022

On three separate occasions since 2015, celebrity restaurateur Guy Fieri has gotten a taste of Dae Gee Korean BBQ on his food reality television series Diners, Drive-Ins and Dives.

January 10, 2022

The talented team behind the successful Rye, New York restaurant Meso Mediterranean is bringing their concept to Florida, with a waterfront twist.

January 10, 2022

Big Time Restaurant Group has recently appointed seasoned hospitality pro Robert Morris to its award-winning, restaurant operations team.

January 10, 2022

2022 is here and Applebee’s is kicking things off with new Mucho Cocktails that guests will fall head over heels for.

January 10, 2022

Garnett Station Partners, LLC, a New York-based principal investment firm founded in 2013 by Matt Perelman and Alex Sloane that manages approximately $1 billion of assets, today announced it has…