Don Shula's American Kitchen, a new signature restaurant from Shula's Restaurant Group and Hall of Fame Village, opens Tuesday at the Hall of Fame Village in Canton, Ohio.
Industry News
March 21, 2023
Huddle House is officially open for business in the Decatur community. On April 1, 2023, the restaurant is hosting a Grand Opening Party from 9:00 a.m.- 2:00 p.m. at 3904 E.
March 21, 2023
Fogo de Chão expands its menu and Market Table offerings on Tuesday with new plant-based and nutrient-dense dishes, alongside an enhanced Bar Fogo beverage list complete with both traditional and…
March 21, 2023
On Tuesday, March 21, Michelin starred Chef John Fraser launched The Industry Table, an initiative that invites hospitality workers to dine at cost at his restaurants.
March 20, 2023
Uno Restaurants has agreed to sell its Uno Foods division to Great Kitchens Food Company, a portfolio company of Brynwood Partners.
March 20, 2023
Thompson Hospitality, the largest minority-owned hospitality company in the country, announced another addition to its expanding portfolio with the opening of Milk & Honey Cafe in Colonial…
March 20, 2023
Qu, the unified commerce platform for fast-casual and quick-service restaurant chains, announced Niko Papademetriou has been named Co-Founder by Qu’s Board of Directors and leadership team.
March 20, 2023
Roger Berkowitz, former President and CEO of Legal Sea Foods, launches Roger’s Fish Co.
March 20, 2023
As springtime brings brighter days and new adventures, First Watch offers customers a taste of paradise with its newest chef-driven, seasonal offerings.
March 20, 2023
Water Pig BBQ, Pensacola Beach’s beachfront barbecue restaurant, has officially reopened for the season, as of March 1.
March 20, 2023
On The Border recently signed a franchise agreement with existing franchisees Amy and Bryant Morrison. This agreement marks the very first On The Border location for Nebraska.
