Industry News
September 21, 2023
Ruby Slipper Restaurant Group is counting down the first autumn leaf to launch this year’s selection of pumpkin spice and everything nice cocktails and seasonal food specials.
September 21, 2023
Picture the perfectly preserved centerpiece of any man cave or she shed. Now bathe it in Buffalo sauce.
September 21, 2023
QSR Automations, global industry leader in kitchen automation and guest management services since 1996, was named a Finalist in the Achievement in Developing and Promoting Women category at the…
September 21, 2023
Ninety Nine Restaurant & Pub has announced that its annual fundraising campaigns in 2023 raised an all-time high of more than $1.2 million for charities including The Folded Flag Foundation,…
September 20, 2023
Iron Hill Brewery & Restaurant (Iron Hill), the most award-winning brewery east of the Mississippi, is celebrating Oktoberfest with chef-crafted Bavarian-inspired food specials, a…
September 20, 2023
Esmé, the award-winning restaurant in Lincoln Park, has revamped its Season Ticket program to offer guests a most exclusive package.
September 20, 2023
The Georgia Restaurant Association announced that it has appointed Stephanie Fischer as the association’s new president and chief executive officer (CEO).
September 20, 2023
Fogo de Chão announced that it has signed a lease agreement to open its first location in Richmond.
September 20, 2023
Now, every visit to Cracker Barrel Old Country Store can be even more rewarding with new Cracker Barrel Rewards.
September 20, 2023
The Williams Inn, an upscale, boutique hotel in the heart of the Berkshires, welcomed Ronald Reda as Executive Chef.
September 19, 2023
Southwest Value Partners and AEG, joint venture partners and co-developers of the Nashville Yards’ creative office and music venue, announced an agreement with Cameron Mitchell Restaurants to open…
