Industry News

January 31, 2023

Original Joe’s, San Francisco’s time-honored, family-owned and operated Italian-American restaurant, has announced plans to open its third location in Walnut Creek, CA.

January 31, 2023

Owner and chef Teague Moriarty announced Harrison Cheney as the new Executive Chef of Sons & Daughters, the Michelin-starred restaurant located in San Francisco’s Nob Hill neighborhood.

January 31, 2023

With a bold new look and feel, Paytronix, the leader in guest engagement for restaurants and convenience stores, today signaled to the industry that loyalty has changed, and that brands need to…

January 31, 2023

Local Kitchens, the micro food hall that brings popular restaurants together under one roof, has announced plans to continue their rapid expansion with five new locations in Northern…

January 31, 2023

The SEA Crab House, featuring Cajun-style seafood boils with Thai-inspired sauces, is poised to launch its newest location in Beaverton, OR on Friday, February 3rd, 2023.

January 31, 2023

First Watch raised more than $600,000 for the V Foundation for Cancer Research in its 2022 campaign to strengthen the nonprofit organization’s efforts to find cures, save lives and achieve Victory…

January 31, 2023

The Vollrath Company, a leader in the foodservice equipment and supplies industry, announces the creation of a global product portfolio under the Vollrath International umbrella, containing the…

January 30, 2023

On Wednesday, February 8th, iconic SoCal diner staple NORMS will be bring back (by popular demand!) its beloved Quesabirria offerings, along with the launch of a new menu of limite

January 30, 2023

Rosa Mexicano has selected global brand licensing agency, Beanstalk, to extend its brand into food and beverage categories that bring the vibrant restaurant experience into people’s homes,…

January 30, 2023

For the fifth year in a row, Buffalo Wild Wings is bringing back its iconic “overtime button” for the most important football game of the season.

January 30, 2023

JINYA Ramen Bar is spreading its real ramen culture across the West Coast – and the country – as the award-winning brand prepares for its Feb.