IHOP Restaurants announced Monday that it is further expanding its all-day menu by launching new, Buttermilk Crispy Chicken.
A look at the ranking of the top 500 restaurant chains in the U.S. reveals that the country is burger and pizza happy, increasingly dines on tacos and enchiladas, and can’t resist chicken wings.
Redz Restaurant, known for their American inspired fare, is celebrating one of the most historically monumental events in America—the 50th Anniversary of Apollo 11’s Lunar Landing. The special pro
Black Bear Diner CEO Bruce Dean has been in this business for nearly 25 years, long enough to understand how the economy’s fitful cycles affect his restaurant.
Trick Dog, the James Beard Foundation Award-nominated bar, and 2019 Tales of the Cocktail Spirited Awards finalist for “Best American Cocktail Bar” and “World’s Best Cocktail Menu,” introduces its
City Winery Washington D.C., a charming multi-purpose venue overlooking the vibrant Ivy City neighborhood, has introduced weekend brunch to their repertoire.
To celebrate the return of Eleven, Mike, Will and the Stranger Things gang, Thirsty Dice, Philadelphia’s first board game café, is celebrating with a special menu for the month of July.
Buffalo Wild Wings is teaming up with Conor McGregor to bring his record-breaking Proper No. Twelve Irish Whiskey to sports bars across the U.S. Proper No.
FAT Brands Inc., parent company of Ponderosa Steakhouse and Bonanza Steakhouse, known for serving classic, all-American cuisine for more than 50 years and offering a family-friendly atmosphere, ann
In the ever-changing restaurant world, adaptation does not always mean chasing or creating trends, but sometimes going back to your roots.