Fans of fresh, seasonal ingredients, and smoky, grilled dishes are in luck.
Executive Chef Adonay Tafur of The Dutch at W South Beach Hotel & Residences, has recently unveiled new seasonal fare showcasing the roots-inspired American fare the restaurant has become known
It's that time of year when fresh seafood is at the top of everyone's wish list and Shoney's has netted four great new items for its lineup, as well as an enhanced Friday Night Endless Seafood Fres
Guests flocking to Red Robin Gourmet Burgers and Brews this spring can experience a fresh, Lent-friendly menu lineup featuring the Citrus Harissa Salmon burger, Sear-ious Salmon entrée, and new Spi
Sales at 64 percent of casual dining chains in 2016 dipped, according to industry tracker TDn2k, heightened by a slew of competitors.
Every time I go to Atlanta, I can’t help but think it’s a baby Los Angeles. Terrible traffic—even Sunday mornings—sprawling layout with no discernible center, and strip malls galore.
In the latest culinary collaboration for its Artist Series, Umami Burger presents Cindy's Casa Burger by fashion icon, supermodel and businesswoman, Cindy Crawford, along with Rande's Spicy Margari
Fogo de Chão debuted three significant menu enhancements, taking guests on a captivating culinary adventure through Southern Brazil without leaving the comfort of their table or bar seats.
Applebee's Neighborhood Grill & Bar added new entrées to the popular 2 for $20 and 2 for $25 value menus, which give guests two full-sized entrees and an appetizer for an unbeatable price.
Filipino cuisine seems to be having its moment—finally.