Firebirds Wood Fired Grill is offering a limited-time lunch and dinner menu for two featuring fresh, hand-cut, scratch-made favorites such as Wood Grilled Salmon, Filet Mignon and more through Marc ...
For restaurants expecting a crowd for the Big Game, US Foods wants to make sure operators are prepared to meet diner demand.
Flat & Point owners: Brian and Taylor Bruns // location: Chicago // flatandpoint.com
Friendly’s Restaurants announced the launch of an innovative new kids program, solidifying the brand’s role as an expert in kids meals.
For a limited time, guests can get something new at Applebee’s restaurants, Irresist-A-Bowls.
Quaker Steak & Lube is starting the new year with a new all-day menu featuring salad, sandwich, entrée, sauce and dessert options to give guests fresh choices.
Red Robin Gourmet Burgers and Brews is kicking off the New Year with limited-time offerings that are packed with flavor.
US Foods will launch a US Foods Exclusive Brand plant-based meatless burger patty on March 2, as part of its Spring Scoop line-up.
Mexican Sugar, a Mexican restaurant with a Latin-inspired twist, has new brunch items on the menu including entrees, sides, brunch cocktails and a sangria bar.
Sweet Earth Foods, a plant-based food innovator, today announced Ruby Tuesday as its first national restaurant partner for the Sweet Earth Awesome Burger.
