Menu Innovations

On Wednesday, February 8th, iconic SoCal diner staple NORMS will be bring back (by popular demand!) its beloved Quesabirria offerings, along with the launch of a new menu of limite

Launching as the number one brand in the rapidly growing mini dessert category, J&J Snack Foods’ new ¡Hola! Churros proves the company’s prowess as a snack and beverage leader.

Perkins Restaurant and Bakery is bringing back their popular Butcher Block menu.

Ferraro’s Ristorante invites guests to savor three brand-new tasting menus available for dinner, including two innovative four-course menus as well as a pasta-tasting menu.

Hawksmoor NYC launches Sunday Roast, bringing the traditional British meal to the U.S. for the first time.

Emmy Squared Pizza, the neighborhood pizza & burger restaurant, has unveiled three completely vegan pizzas for a deliciously inclusive meal everyone can enjoy and feel good about in 2 ...

This Valentine’s Day, grab your special someone and feel the love at The Bungalow Kitchen by Michael Mina, the lively social dining concept and community clubhouse located along the Tiburon waterfr ...

Kimpton Canary Hotel announced the appointment of Executive Chef Nathan Lingle, ushering in a new chapter of Santa Barbara’s beloved restaurant Finch & Fork, along with a spectacular four-cours ...