Menu Innovations

Known for some of the best fried chicken and famous shrimp burgers, Big Shake’s Hot Chicken & Fish has entered into a new partnership with Performance Food Group.

To support healthcare operators in communities with a range of dietary requirements, Campbell’s Foodservice has developed three Campbell’s Signature Reduced Sodium soups.

Burger & Lobster, the British-born restaurant brand that crafts prime burgers, serves wild, fresh Atlantic lobsters and shakes up a tempting cocktail list with two restaurants in New York City,

Greenleaf Foods, SPC, with its brand Lightlife, announced that the Lightlife Burger is now available at all Dave & Buster’s restaurants across the U.S and Canada.

Ruby Tuesday introduces two new Classic Twists meals, the Mac ‘n Cheeseburger and Hot Honey & Bacon Chicken Sandwich, to provide diners with even more flavorful, quality options at the everyday

Every year, the Día de los Muertos celebration includes setting out food on “ofrendas” to share a meal with both living and deceased family members to celebrate the cycle of life.

After the tremendous response to Cheeseburger Tuesdays, TGI Fridays is extending its signature $5 cheeseburger and fries deal to every day, all day throughout the Halloween season, from October 14—