Labor & Employees

Dining room inside Omni Mount Washington Resort.

Omni Mount Washington Resort Names Daniel DeFusco Executive Chef

Today, Omni Mount Washington Resort announced the appointment of Daniel DeFusco to the position of Executive Chef.

New Orleans' Kimpton Hotel Fontenot Appoints Samuel Peery Executive Chef

Kimpton Hotel Fontenot, the 202-room hotel located in the heart of New Orleans’ Central Business District, announces today the appointment of Samuel Peery as executive chef.

Bloomin' Brands Hires Suzann Trevisan as Chief Human Resources Officer

Bloomin’ Brands, Inc. today announced the appointment of Suzann Trevisan to Senior Vice President, Chief Human Resources Officer for Bloomin’ Brands.

Earl Enterprises Adds Darden Veteran Michael Beacham to Leadership Team

Robert Earl, Founder and Chairman of Earl Enterprises, announced today the expansion of the organization’s leadership, adding industry veteran, Michael Beacham, to the team.

Cotton Patch Cafe Makes Two Key Appointments to C-Suite

Cotton Patch Cafe, a Texas-inspired, scratch-made restaurant serving Texas classics, today announced the appointment of Stephanie Callihan to chief financial officer and Todd McEvoy to chief operat ...

Sheraton Dallas Names Pierre Daval Executive Chef

Sheraton Dallas welcomed Pierre Daval as the hotel’s new Executive Chef. Daval has more than 25 years of culinary experience, including 20 years with Marriott International.

RE:Her Announces 2022 Academy Program

RE:Her has announced the women chosen as Scholars for the inaugural RE:Her Academy, a new combined grant and education program for women food and beverage entrepreneurs in Los Angeles. ...

Bar Louie Names Tijuana Flats Veteran Brian Wright CEO

Bar Louie’s Board of Directors is pleased to announce the appointment of Brian Wright as Chief Executive Officer of the award-winning Original Gastrobar.

The Social Order Hires David Gilbert as Director of Culinary Operations

The Social Order, iconic Oklahoma-grown dining collective, welcomes David Gilbert as director of culinary operations, further bolstering the talent in group’s hospitality portfolio. ...