The integration process was going so smoothly The Cheesecake Factory decided to buy the entire company.
Many times, restaurants rely on a "trickle-down training" approach. Restaurants will invest in formal training for managers.
The restaurant industry is growing.
For a long time, Another Broken Egg remained stagnant. Clay Carson, the brand’s VP of franchise sales and real estate, says people in the industry wondered why the concept didn’t grow.
When asked about the state of the Texas Roadhouse employee, chief executive Kent Taylor said Monday, “As I've gone into a lot of our competitors’ restaurants, I've realized that we hire all the coo
Pushing through wage increases and rising operating costs, BJ’s Restaurants finished the second quarter with positive results yet again.
In the middle part of the decade, casual dining sat on an inflection point you wouldn’t be wrong to call a crisis.
Struggling Kona Grill has a new owner, although it’s far from a stranger. The Scottsdale, Arizona-based brand was dealt to Williston Holding Co. Inc., the company founded by Marcus Jundt.
Providing a discount sounds like a good idea. If you cut prices for a limited time, you’ll see a spike in sales and you’ll attract a host of new customers, right?