August 2014

"Don't be afraid to give your best to what seemingly are small jobs. Every time you conquer one it makes you that much stronger.

Great restaurant menus are as different as the people who create them, but they all have one thing in common—the

A snapshot of the Top 10 restaurant groups based on their 2013 sales shows little movement from 2012, with the exception of newcomer Ignite Restaurant Group stepping onto the roster. ...

Many restaurants know the score. Miss a customer’s call to book a table for the evening and he might just dial the next number on his list and spend his money elsewhere.

Accounting standards in the United States continue to be overly complex and costly to comply with; they are often specifically geared to address the risks and needs of pu

It’s not enough to make great food and beverages; restaurant chains worth noting are those that make great financial strides as well.

Set inside the Andalusian architecture of the Hyatt Huntington Beach's newest restaurant and gastropub Watertable are two wine bottle displays that mean more than their s

We were frustrated, disappointed, and annoyed. How could this happen? Aren’t there laws protecting us against this? It happened one sunny Mother’s Day afternoon…

The night before I received an email titled “Summer Camps to Teach Children Restaurant Etiquette,” my husband and I had dinner at an upscale-casual Italian restaurant.

Whoever said the numbers don’t matter wasn’t looking at the FSR 50.