Richmond’s Golden Corral recently underwent a comprehensive remodel and is set to reopen with an all-new look and feel on Thursday, February 27.

Located at 3625 East Main St., the restaurant now features Golden Corral’s new prototype design package – the GATEWAY MODEL. Highlights of the remodel project include an updated exterior coupled with a major interior redesign featuring a stacked stone fireplace, contemporary décor, more comfortable and varied seating options, new carpeting, new lighting and a new buffet layout. Also, instead of paying upon arrival, guests will now experience a full service model. The new service model will include different buffet and pricing options, including a soup and salad bar only option, a one trip buffet option, and the standard unlimited trips to the buffet.

“We couldn’t be more thrilled to introduce this enhanced buffet dining experience to our guests in Richmond,” says franchisee Amy Komorowski. “The renovation emphasizes our commitment to offering our guests the best experience possible. I have no doubt that the community is going to love the remodel, in addition to Golden Corral’s endless choices and unmatched variety of home-style foods.”

Golden Corral in Richmond will resume normal business hours and will be open Monday through Thursday from 10:45 a.m. to 9:30 p.m., Friday from 10:45 a.m. to 10 p.m., Saturday from 7:30 a.m. to 10 p.m., and Sunday from 7:30 a.m. to 9:30 p.m.

Golden Corral’s legendary, endless buffet features an abundant variety of quality, made-from-scratch food for breakfast, lunch and dinner. Guests can choose from over 150 items including USDA grilled to order steaks, pork, seafood and shrimp alongside traditional favorites like pot roast, fried chicken, meatloaf, mashed potatoes, mac and cheese, fresh salads and more. At Golden Corral, there’s something for everyone, and guests can come together to eat as they please.

Chain Restaurants, Industry News, Golden Corral