Ponderosa and Bonanza Steakhouses, sister steakhouses known for their family-friendly atmosphere and classic cuisine, have launched their latest limited-time menu featuring new chicken-based dishes, offering guests elevated options that combine bold flavors with quality ingredients.

Starting April 28 through July 6 at participating locations, Ponderosa and Bonanza fans can enjoy all-new chicken entrees, starting at just $13.99, with the option to add the buffet at an additional cost. Served with garlic toast and a choice of baked potato or steak fries, guests can choose from the following mouthwatering options:

Chicken Italian – 6 oz chicken breast topped with mozzarella cheese, marinara, and shredded parmesan.

Laredo Bacon BBQ Chicken – 6 oz chicken Monterey topped with BBQ sauce, cheddar cheese, bacon, tomatoes, and green onion.

Smothered Jack Chicken – 6 oz chicken breast topped with bacon, Monterey jack cheese, smothered with sauteed onions and mushrooms.

Additionally, the Classic Chicken Monterey is returning to the menu, featuring a 6 oz chicken breast marinated in sweet and tangy dressing served over lettuce.  

Casual Dining, Industry News, Menu Innovations, Ponderosa Steakhouse