Los Angeles-based JINYA Ramen Bar and New York-based Nakamura Ramen are collaborating to bring a one-of-a-kind, bi-coastal ramen experience to guests in Honolulu on December 9 and 10.

World-renowned Chef Shigetoshi Nakamura from Nakamura Ramen will accompany JINYA’s Corporate Executive Chef, Chef Kazuya Takebe – who is coming to Hawaii from Los Angeles – and JINYA Hawaii’s Executive Chef, Chef Masaki Nakayama during a two-day pop-up event at JINYA Ramen Bar in Ward Village.

Guests can reserve their spot for an unforgettable meal where three legendary ramen chefs showcase their extraordinary craftsmanship and develop a brand-new ramen. Each brings a unique outlook and their own spin on their favorite ramen dishes and are ready to wow guests with new, authentic creations.

“JINYA Ramen Bar is thrilled to host Chef Nakamura as he brings his authentic ramen craft to the Hawaiian Islands alongside JINYA’s Chef Takebe and Chef Nakayama,” says Tomo Takahashi, Founder and CEO of JINYA Holdings. “Our team can’t wait to create new dishes alongside Chef Nakamura, and to share their innovative creations with our fans in Honolulu.”

JINYA Ramen Bar is located at 1118 Ala Moana Boulevard, Suite 100 in Honolulu. To reserve a spot, guests can sign up via Yelp Waitlist.

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