Don’t feel like cooking and hosting this Easter – Fogo De Chão has got you covered! The internationally renowned restaurant that allows each guest to experience new culinary discoveries with over 70 locations, is taking all the stress out of holiday planning by serving guests the most delicious Easter brunch and dinner options on the market. 

Fogo de Chão’s Easter Hours:

  • Brunch: 11 a.m./12 p.m. (varies by location) – 3 p.m
  • Dinner 3 p.m – 9 p.m

Fogo’s full churrasco experience is a unique dining journey unlike any other with the highest quality meats that are fire-roasted and carved tableside by gaucho chefs. Their specialty brunch menu is perfect for Easter and features an impressive Market Table with exotic fruits, imported charcuterie, made-to-order omelets, Belgian waffles, Brazilian sausage and more! The best part of brunch? Fogo’s seasonal cocktails including their signature Fogo bloody mary and passion fruit mimosa!

Looking for dinner instead? Fogo’s dinner menu highlights a wide array of meat and seafood options including Wagyu Ribeye (a must-try!), Chilean Sea Bass, Lamb Picanha and more. Not to mention, Fogo’s crave-able side dishes include crispy polenta, mashed potatoes and caramelized bananas. The always impressive Market Table will also be primed for dinner with fresh spring options.

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