With Father’s Day quickly approaching, Fleming’s Prime Steakhouse & Wine Bar is gearing up to celebrate dad in a very big way.

Look no further than Fleming’s 20oz Prime Bone-In Ribeye & Lobster 3-course menu. Enjoy this delicious surf and turf while sipping on a drink as classy as he is. Explore their signature Old Fashioned made with Basil Hayden or a glass of Napa Valley’s rich Caymus Cabernet Sauvignon.

This menu will be offered Thursday, June 16 through Monday, June 20, with special weekend hours opening at 12pm on Saturday and 2pm on Sunday.

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