Whether going out to dinner or ordering carryout or delivery, Carrabba’s Italian Grill has spring dining specials running through April 4 featuring:

Limited Time Tuscan-Grilled Lamb Chops ($26.99): Wood-grilled lamb chops prepared with a signature grill baste, olive oil and herbs, a mint bourbon demi-glace and choice of side.

Pair this with an Elouan Pinot Noir

Mahi Wulfe ($21.49): Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and basil lemon butter sauce.

Pair this with a Sauvignon Blanc

Chicken Piccata ($17.99): Thin, tender cutlets of chicken lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers. Also offered as a Family Bundle served with fresh salad and bread, and feeds up to five, for carside carryout or delivery.

Pair this with a William Hill Chardonnay

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