Auberge Resorts Collection, a portfolio of award-winning hotels, resorts and residences, announced that Michele Evans will join the company as Vice President of Food & Beverage. ...
Kimpton Cottonwood Hotel, a $75 million reinvention of the iconic 1915 Blackstone Hotel, opens November 20, in Omaha, Nebraska.
Nobu Hotel Chicago announced signature culinary experiences that are as exceptional as they are socially distant.
The Beeman Hotel, managed by Evolution Hospitality, announced the appointment of Corey Stewart as Director of Food and Beverage, overseeing the property’s culinary offerings.
Nobu Hospitality, the globally established lifestyle brand founded by Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, announced the highly anticipated completion of Nobu Hotel Chicago (155 N. ...
Downtown Richmond’s dining renaissance takes a deeply seasonal turn with the October 1 opening of The Lobby Bar inside Quirk Hotel Richmond, in the heart of the city’s Arts and Design District. ...
LOTTE HOTEL SEATTLE announced the appointment of Alexander La Motte as Executive Chef.
Slated to open in August 2020, Renaissance Milwaukee West, along with the adjoining chef-driven destination restaurant Eldr+Rime, announces the appointments of Vik Khokhar as General Manager, Chant ...
Marcus Hotels & Resorts, a nationally recognized hotel owner and management company and division of The Marcus Corporation, Monday announced the AAA-Four Diamond rated Skirvin Hilton Hotel will ...
Kona Kai Resort & Spa, a legendary resort managed by Noble House Hotels & Resorts, Ltd., located on the tip of Shelter Island across from San Diego’s posh Point Loma neighborhood, today ann ...
