Hotel & Lodging

In the greater Palm Springs area, Miramonte Resort & Spa announced two new culinary leaders who are introducing a new perspective to the desert hotel’s food and beverage program. ...

Wynn Las Vegas announced award-winning food and beverage leader Christopher Lee as the resort’s new vice president of culinary operations and restaurant development.

Chatham Bars Inn, Cape Cod’s storied oceanfront luxury resort, announces the appointment of Andrew Chadwick as Executive Chef.

Alessandro "Alex" Stratta, a two-Michelin star and James Beard Award-winning chef, has been selected to lead the culinary program at Fairmont Phoenix hotel and residences, the highly anticipated ne ...

The Clift Royal Sonesta Hotel, San Francisco’s landmark luxury lifestyle hotel located two blocks from Union Square, announced the reopening of the iconic Redwood Room with live entertainment and a ...

Fora (311 N Morgan St.) - a new seafood-driven restaurant in Chicago’s West Loop neighborhood - will come to life at The Emily Hotel this Thursday, August 11.

The Kimpton Cottonwood Hotel, located in the Blackstone District of Omaha, Nebraska, announced the appointment of Leah Meyer as Pastry Chef.

Stray Horse, a newly revamped restaurant serving upscale Texan cuisine, has hired Executive Chef Julio Cesar Valdivia and released a new menu featuring the rich and wild flavors of Texas. ...

Lido House, Marriott’s boutique Autograph Collection hotel nestled on the Balboa Peninsula, enters into summer with all-new culinary programming.