Golden Corral, the nation’s largest grill buffet chain, continues to grow its American brand by looking out for new territories and markets.
Golden Corral recently ranked No. 14 in Entrepreneur magazine’s list of Best Franchises for “More Than $500,000.”
Sushi Sake is spreading its Miami vibes across the U.S through franchising.
Joe Hummel, CEO of Twin Peaks, announced that industry veteran Mark Ramage will join the team as director of Franchise Sales Development.
Quaker Steak & Lube has signed a franchise agreement with Philadelphia commercial construction developer John Tripodito open a new restaurant in Bensalem, Pennsylvania, approximately 20 miles n ...
Walk-On's Bistreaux & Bar reported high performance throughout the first half of 2019, having already opened five new restaurants across three states, and the franchise isn't slowing down. ...
The Southern breakfast chain is plotting a Southeast takeover.
For JINYA Ramen Bar, the keys to successful growth are involving franchisees as much as possible and diversifying the restaurant profile.
Keke’s Breakfast Cafe found its niche serving scratch-made, Northeastern-style breakfast to Florida diners.
This collection of 50 emerging chains with 50 or fewer locations offers plenty of insight into how a full-service restaurant concept can grow. We’ve got the numbers driving the most exciting chains—and tips that will help your growing brand chart its own world domination. ...