Franchising

The Greene Turtle Shows How to Create Restaurant Momentum

Geo Concepcion likes to choose challenges. Ones that are "really, really, difficult," he said earlier this year at the ICR Conference.

On The Border Inks Deal to Debut in Nebraska

On The Border recently signed a franchise agreement with existing franchisees Amy and Bryant Morrison. This agreement marks the very first On The Border location for Nebraska.

Perkins Signs New Agreement to Grow in Ohio

Perkins Restaurant and Bakery, the go-to spot for homestyle, comfort classics, and fresh-from-the-oven pies, announces its signing of a new franchise agreement with Ohio Valley Hospitality. ...

East Coast Wings + Grill Plans Spring Opening in Clemson

East Coast Wings + Grill (ECW+G), a full-service and family-dining restaurant renowned for its variety of buffalo wing sauces and heat indexes, announced Hector Webber will join the franchise syste ...

Ruth’s Chris Ups the Ante with Digital and Design Revitalizations

A “total return strategy” looks like it paid off for Ruth’s Chris Steak House, which saw a 9.6 percent bump in systemwide restaurant sales during the fourth quarter of 2022 versus 2021. ...

Eggs Up Grill Taps Julie Krupa as Director of Development

Eggs Up Grill has named Julie Krupa Director of Development.

Twin Peaks Holds Opening in Chattanooga, Tennessee

Twin Peaks is more than ready to serve great food and ice-cold beers with more scenic views at its newest location in Tennessee.

Scrambled eggs and sauteed green peppers on Italian bread.

Buona Brings Back Pepper and Egg Sandwich for Lenten Season

Buona, Chicago’s original Italian beef, has today announced that it will bring back its legendary pepper and egg sandwich for Lenten season this year.

Twin Peaks Posts Banner Year in 2022

FAT (Fresh. Authentic. Tasty.) Brands Inc., parent company of Twin Peaks Restaurant and 16 other restaurant concepts, announced another strong year for Twin Peaks.