According to the Natural Marketing Institute, 71 percent of consumers want all natural ingredients in their yogurt. To help operators meet patrons’ demand for transparency and cleaner labels in the food they eat, Dannon Foodservice is introducing three transformed product lines: Light & Fit Nonfat Yogurt, Oikos Greek Nonfat Yogurt and Dannon Yogurt Made with Whole Milk. In sync with Dannon’s mission to bring health through food to as many people as possible, the new products appeal to consumers seeking protein, less sugar and recognizable ingredients.

DANNON LIGHT & FIT NONFAT

Non-GMO ingredients

No artificial colors or artificial preservative ingredients

New cup allows clear view of yogurt inside

4 oz. single serve, 12 pack

5.3 oz. single serve, 12 or 24 variety pack

32 oz. bulk, 6 pack

DANNON OIKOS GREEK NONFAT

Non-GMO ingredients

All natural ingredients with vitamin D

25 percent less sugar than before

New cup allows clear view of yogurt inside

5.3 oz. single serve, 12 pack or 12 variety pack

32 oz. bulk, 6 pack

DANNON YOGURT MADE WITH WHOLE MILK

Non-GMO ingredients

All natural ingredients with vitamin D

5.3 oz. single serve, 12 pack

These products support Dannon Foodservice’s new positioning of “Inspire Goodness,” which communicates the brand’s deep-seated belief that yogurt can make a difference. To do this, Dannon Foodservice will serve as a health and wellness partner to its customers; embrace the global company’s mission to provide health through food; and continue to offer a broad, on-trend yogurt portfolio of America’s best-loved brands.

Courtney Firlit, Senior Manager, portfolio strategy & innovation of Dannon Foodservice, says, “We’re excited about helping roll out the newly transformed Light & Fit, Oikos Greek Nonfat and Dannon Yogurt Made with Whole Milk to our foodservice customers and their patrons. These products are the first of many we’ll be offering that include ingredients people want and appreciate. Through a variety of snacking options and menu inspiration, Dannon embraces the opportunity to work together with foodservice operators to make inspiring goodness a way of life.”

The company also plans to introduce transformed Activia and Dannon Oikos Greek Yogurt Made with Whole Milk, as well as yogurt drinks, in Q1 of 2017.

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