Eureka! launches new menu items and craft cocktails that will heighten all of your senses and take you on a culinary adventure.

Here is a list of the new menu items making their appearance:

• Ahi Tuna Poke Stack bourbon barrel-aged soy / smashed avocado / black rice / sesame ginger / firecracker aioli / furikake / green onion / Fresno chile 
• Eggplant & Tahini Spread feta / lemon / sumac / chives / evoo / sea salt / grilled ciabatta crostini
• Roasted Beets & Whipped Feta  red & golden beets / Greek yogurt & whipped feta / toasted pine nuts / chives / balsamic glaze  
• Chargrilled Cauliflower Fresno chile lime vinaigrette / cilantro / garlic aioli /
• Truffle Mushroom Cheeseburger Santa Carota carrot-fed Angus / decadent white truffle cheese sauce / Havarti / oyster mushrooms 
• Double Stacked Cheeseburger two Santa Carota carrot-fed Angus patties / bacon / cheddar / Havarti / whiskey caramelized onions / house pickles / garlic aioli 
• Butterscotch Pudding housemade bourbon caramel whipped cream 

Eureka!  serves beef from Santa Carota ranch in Bakersfield, California where the cattle ingests 95% carrot-based diet upcycles from local farms. Beyond the exceptional flavor, the beef has no added antibiotics, its hormone-free, non-GMO, has more vitamins including high in B12 and Beta-carotene, and is low in saturated fat.

New Craft Cocktails

Eureka!’s bar program revolves around the commitment to highly sought out products and creates its own twists on classic American cocktails with a modern vibe. Here are the newcomers making a debut this season:

• The Floor is Lava mezcal / lime / hibiscus / blood orange / Ancho Reyes
• Garden Rush gin / lemon / celery / lemongrass / grand poppy liqueur / triple sec / habanero / egg whites
• Morning, Peaches bourbon / peach / lemon / coffee / vanilla
• The Headhunter King Jamaican rum / macadamia nut / lime / pineapple / orgeat / falernum  

Eureka!’s Hoppy Hour offerings are also expanding with the addition new items:

• $5 Selected Craft Beers
• $7 Boutique Red or White Wine
• Craft Cocktail Options 
  • Wild Child vodka / watermelon / mint / lemon / aloe / rosé / habanero salt
  • Industry Margarita tequila / pineapple / ginger / orange / cilantro
  • Old Fashioned rye / sugar / bitters /
• Menu Items Include ($3-$9)
  • Eureka! American Cheeseburger with fries
  • Truffle Cheese Fries
  • Firecracker Riblets
  • Eggplant & Tahini Spread* new
  • Mac N’ Cheese Balls
  • Chargrilled Cauliflower* new
  • Honey-Cinnamon Sweet Potato Fries

New menu items launch on Thursday, August 26, 2021. Hoppy Hour times are 3 p.m. to 6 p.m. weekly.