Nashville Hot Chicken continues to be a hot product for foodservice operators, and Tyson Foodservice is expanding its Tyson Nashville Hot Chicken portfolio to include bone-in wings, giving operators more ways to add the popular flavor profile to their menu. This new bone-in wing is the fourth product in the Tyson Nashville Hot Chicken line, which also includes boneless wings, breast filets, and thigh filets.

Forty-five percent of the population orders chicken wings at restaurants and foodservice outlets and 60 percent of wings served are bone in. The easy two-step process for these breaded and fully cooked wings helps reduce back-of-house prep time and ensure consistency with every order to meet consumers’ needs. Just heat and toss with the included signature sauce to give consumers a quality dish with an authentic appeal that will leave them wanting more. Serve them with house-made pickles, carrot chips, a biscuit and a side of dressing to complete the authentic Nashville Hot experience. Your patrons will think they’re in Music City.

For more information on Nashville Hot Bone-In Wings or other Tyson Nashville Hot products, contact your Tyson Foodservice Representative, Broker, Distributor Sales Representative.

Industry News, Menu Innovations