The Cheesecake Factory Lands on Fortune’s ‘100 Best Companies to Work For’ List

The Cheesecake Factory Incorporated has been recognized as one of the FORTUNE 100 Best Companies to Work For for the sixth consecutive year, according to global research and consulting firm Great Place to Work and FORTUNE. The Cheesecake Factory ranked 25 on the list, which recognizes companies with a strong culture, determined in large part by an anonymous employee survey that measures more than 60 attributes including engagement, camaraderie, leadership effectiveness, and workplace traits linked to innovation.

“We are incredibly honored that The Cheesecake Factory is named on the Fortune 100 Best Companies to Work For list again this year,” says David Overton, founder, chairman and chief executive officer of The Cheesecake Factory Incorporated. “Since opening our first restaurant in Beverly Hills in 1978, we have strived to create a very special company culture, and this award is a wonderful acknowledgment of what our more than 38,000 staff members and managers have helped us create over the last four decades.”

Denny’s to Offer Discounted Sweet Cream Cold Brew on 4/20

This 4/20, come to Denny’s for a brew-tiful celebration. In honor of National Cold Brew Day on April 20, Denny’s is pleased to provide Denny’s rewards members 20 percent off one Sweet Cream Cold Brew. Customers must become value members before April 20 to be eligible for this special all-day offer. No matter what holiday you’re celebrating, […]

Harrison Launches Global Design Competition for Students

360-degree global branding, interior design & architecture specialist, Harrison, announces the launch of its inaugural design challenge for students to take part in this summer (2024), ‘The Harrison School of Design Competition’. Launching across the UK and US simultaneously, the competition gives aspiring designers and architects the opportunity to create a restaurant design concept based on their […]

Fleming’s Prime Steakhouse & Wine Bar Hosting Mother’s Day Weekend Lunch

Fleming’s Prime Steakhouse & Wine Bar is celebrating Moms with amazing 3-Course Menus for Mother’s Day weekend. Fleming’s will be offering a new 3-course Lunch Menu that will be available starting at 11 am on Saturday, May 11, 2024 and 10 am on Sunday, May 12th, 2024, as well as a classic Surf & Turf […]

Stravito Unveils Assistant Insights Companion

Stravito, the enterprise insights platform democratizing access to market research in the world’s largest food and beverage organizations, is making a major leap forward in its generative AI journey. Today the company unveils Stravito Assistant, a trusted insights companion that helps users find answers faster, ask better questions, and immediately leverage a wealth of insights […]

Ponderosa and Bonanza Steakhouses Roll Out All You Can Eat Wings

Ponderosa and Bonanza Steakhouses, known for their family-friendly atmosphere and classic cuisine, has rolled out another delicious limited-time special, All You Can Eat Wings. The flavor fest you won’t want to miss features unlimited servings of a variety of fried to perfection chicken wings, including two brand-new sauces. Hurry in soon – the finger-lickin’ deal […]

Five Iron Golf Signs Lease to Open in Port Chester, New York

Five Iron Golf announced the signing of a lease for a new franchise location at 179 North Main Street in Port Chester, NY. Led by seasoned professionals John Cornelius, Jake Dowden, Jeff Kelly, and George Jamgochian, this venture will bring the renowned Five Iron Golf brand to the vibrant Port Chester area of Westchester County. […]

Makeready Celebrates Continued Growth Through Recent Appointments and Promotions

Makeready, the hospitality group that concepts, manages, and operates an independent and diverse collection of hotel, restaurant and retail brands, announces the promotion of Caitlin Beveridge to vice president of marketing & communications and the appointment of Lauren Grussendorf to director of retail. This news follows the recent appointment of culinary director Jacques Sorci and demonstrates […]

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