DayMark Safety Systems and partner Nutritics are now helping food processors analyze more than 60 individual nutrients in their grab-and-go food products, including calories, sugar, salt, vitamins and glycemic index.

The system also provides a complete breakdown of recipe costs and costs-per-portion, and reports contribution of individual ingredients.

These insights help reduce operating costs and increase profit margins.

And because the system is cloud-based, information is safe and secure, while still able to be accessed anywhere.

For more information or to request a no-obligation demonstration, please call: worldwide, 1-800-847-0101; locally, 419-353-2458; or visit

http://www.daymarksafety.com/nutritics.

Industry News, Kitchen Equipment