A blender is all you need to turn these ingredients into a crowd-pleasing salad dressing.

Hassan Atarmal, from Fresh Mediterranean Express, along with the Soyfoods Council, taps into the power of soy to create this easy-to-follow salad dressing.

Ingredients

  • ¼ cup soy sauce
  • ½ cup white wine vinegar
  • ¼ cup honey
  • 1/3 cup minced ginger
  • 1 ½ tbsp. dry mustard
  • 1 tbsp. minced garlic
  • 1 cup Mori-Nu soft silken tofu
  • 1 cup soybean oil

Directions

Blend all ingredients, adding oil slowly to the blender. Refrigerate.

Yield: Salad dressing for 6 to 8 servings

Feature, Recipes