2022 Buyer's Guide Nomination Form

Nominations are open for FSR magazine's annual Buyer's Guide.

Now in its ninth year, this special report features some of the best tools, equipment, apparel, technology, serveware, ingredients, and more to help your restaurant start the new year on the right foot.

Complete the fields below to make a submission, and your product could appear in the December 2021 issue of FSR magazine!

As always, nominated products must have been launched within the 18-month period prior to publication (July 2020–December 2021). We welcome everything from equipment and gadgets to software, appliances, and more. The deadline for submissions is Monday, September 27.

Questions? Email nicole@fsrmagazine.com. And check out last year’s Buyer’s Guide!

 

 

Note: Products released prior to July 2020 will not be considered.
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100 MB limit.
Allowed types: gif, jpg, png, bmp, eps, tif, pict, psd, txt, rtf, html, odf, pdf, doc, docx, ppt, pptx, xls, xlsx, xml, avi, mov, mp3, ogg, wav, bz2, dmg, gz, jar, rar, sit, svg, tar, zip.