A new study shows consumers' concern with inflation is the highest on record, according to Yelp's Economic Average.
Black Sheep Foods, the innovative plant-based company which launched the first plant-based lamb this fall, has announced a seed investment of $5.25 million from a group of investors: AgFunder; Bess ...
Angry Crab Shack, a full-service franchise restaurant specializing in seafood and boils with bold Asian-Cajun flavors, is on pace to double its system-wide footprint in 2022 after closing out 2021 ...
Paul Avery joined World of Beer as CEO in 2013, and back then, the chain was completely franchised, with a couple of cheap wines, craft beer, and no food program or spirits lineup.
Deliverect, a global scale-up that simplifies online ordering for more than 20,000 locations across 40 markets, announced Tuesday it secured more than $150 million (€130 million) in Series D fundin ...
Cooper's Hawk Winery & Restaurants is reportedly planning to go public this year, according to
In a cuisine category that’s proven difficult for brands looking to scale, Kura Sushi CEO Jimmy Uba said automation is what separates his brand.
Denny's turns 69 this year, but the family-dining chain is as innovative as ever, with eyes on new growth opportunities.
Danny Meyer's Enlightened Hospitality Investments closed its second investment fund with $332 million raised, well above its $300 million expectation.
COVID’s acceleration of off-premises has pushed several casual-dining brands to rethink development strategies, namely a shift into the quick-service segment.