The Texas Restaurant Association and The Restaurant Law Center, an entity under the National Restaurant Association, filed a lawsuit challenging the newly updated limits on tip credit announced by ...
In the heart of the COVID pandemic, there was a national call of support for the restaurant community.
New York City strengthened its vaccine requirements Monday for entry at indoor restaurants and fitness, entertainment, and performance venues.
As global leaders gather in Glasgow, Scotland, for the COP26 climate summit, it’s increasingly clear that we are at a pivotal moment for climate change.
When consumers say “buffalo,” in reference to a restaurant chain, the next word that usually comes out of their mouths is “wild,” according to Diane Matheson, vice president of marketing for Wings ...
For all the difficulty restaurant operators faced during the pandemic, minority-owned businesses were especially vulnerable. Vegan cheese brand Violife took notice—and then took action. ...
Billionaire Tilman Fertitta is attempting to back out of an $8.6 billion merger
As the 2021 holiday season edges closer, you might be starting to think about offering a holiday menu.
In the final months of 2020, the restaurant industry remained in economic turmoil.
Over the past decade, distilleries have moved from being exclusively in small country towns to occupying whole blocks in cities across the country.
